Enjoy El Tule latest menu price updated list. Up to date El Tule and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
El Tule Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
El Tule Peruvian Vegetarian – Platos De Fondo Menu and Prices
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| Chaufa De Vegetales Y Quinoa |
$18.00 |
A delicious dish highlighting the fusion of chinese and peruvian cuisines. Wok stir-fried quinoa with fresh vegetables, sesame oil and fried eggs. |
| Coliflor Saltada |
$16.00 |
Wok stir-fried cauliflower with peruvian yellow peppers and papas fritas. Served over white rice |
| Locro Andino De Vegetales |
$19.00 |
Flavorful vegetable stew consisting of squash, andean tubers, peruvian corn and cheese. Served with steam white rice and yuccas. |
El Tule Specials – Appetizers Menu and Prices
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| Peruvian Sampler |
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This dish will leave you wanting to try everything on the menu. ItA’s color, flavour and texture are in full harmony. A sampler of yuccas fritas, papas rellenas, causa limena, and palta a la reina. |
| Piqueo Del Mar |
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This dish is a great introduction to peruvian gastronomy and jewel of our peruvian coast. A sampler of: our ceviche limeno made of corvina fish, ceviche de camarones shrimp ceviche, chicharron de cal |
El Tule Peruvian Vegetarian – Appetizers Menu and Prices
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| Peruvian Sampler |
$25.00 |
Yucas fritas, papas rellenas, causa de vegetales and palta a la reina. |
| Yuquitas Fritas with Huancaina Cream |
$11.00 |
Yucca sticks served with a natural andean cream made from milk, cheese and yellow peppers |
| Palta A La Reina |
$13.00 |
Half of an avocado stuffed with sauteed vegetables. Served with red onions, tomatoes and marinated with fresh cilantro-lime dressing. |
| Papas Rellenas |
$12.00 |
Stuffed mashed potatoes with sauteed vegetables served with red onions, avocado salad and salsa criolla. |
| Tamales De Quinoa |
$10.00 |
Mashed quinoa wrapped in banana leaves stuffed with sauteed vegetables. Served with criolla-based salad-onion, pepper and lemon. |
| Solterito De Quinoa (Salad) |
$11.00 |
Vegetarian quinoa salad made with olives, lima beans, cilantro, peruvian corn, queso fresco and red onions tossed in an olive oil and cilantro dressing. |
| Causa Limena De Vegetales |
$13.50 |
Yellow potato cake with yellow peppers and magical lemon, stuffed with vegetables and seasoned with peruvian spices |
| Taboule Quinoa (Salad) |
$11.00 |
Inca style taboule: quinoa garnished with avocado, peruvian botija olives, potatoes tossed in our house cilantro dressing. |
| Quinoa and Vegetable Soup |
$8.00 |
A unique delight that features our very own grain of the andes, the quinoa. This is a recipe that belonged to the incas. |
El Tule Desserts Menu and Prices
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| Flan De Quinoa |
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This is one of the specials desserts that ei tule has, you must try this |
| Arroz Con Leche |
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Sweet baked rice pudding topped with a dash of cinnamon. |
| Fried Ice Cream |
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French vanilla ice cream covered with a crunchy coating, topped with a chocalate syrup and strawberries. |
| Helado De Maracuya |
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| Bunuelo Con Helado |
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Fried flour dough topped with cinnamon sugar, ice cream flavor of you choice and traditional sugar cane syrup. |
| Tres Leche |
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Delicious sponge cake, three types of sweetened milk forms a rich interior sauce, topped with fresh whipped cream and fresh strawberries. |
| Flan Napolitano |
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Sweet custard soaked in a delicious caramel sauce topped with strawberries. |
El Tule Drinks Menu and Prices
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| Jumex Juices |
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Pineapple, mango, strawberry, peach |
| Jarritos |
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Mexican sodas of different fruit flavors |
| Horchata |
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Our homemade mexican refreshment delight made of condense milk and rice. |
| Jamaica |
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Our homemade mexican refreshment made from the hibiscus flower |
| Chicha Morada |
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Homade peruvian delight made of purple corn |
| Inka Kola Regular or Diet |
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The national soda drink of peru |
El Tule Specials – Platos De Fondo Menu and Prices
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| Pescado Con Salsa Veracruzana |
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Fillet of red snapper bathed on our chef said’s special sauce which is a richly blend of tomatoes, green olives, capers and thyme with a slight kick of jalapeno. Served with mexican rice and black be |
| Tacu Tacu De Falda De Res En Rajas Poblanas |
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This dish is a fusion of our peruvian & mexican cuisines. Tender skirt steak marinated in a aji panca based sauce with poblano peppers and tomatoes. Served with a peruvian canary bean tacu tacu and s |
| Tacu Tacu Encebichado |
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Our delicious peruvian canary bean tacu tacu accompanied by our exquisite ceviche limeno. This is a work of art made into a dish by our chef carmen. |
| Taco Platter Special of the Day |
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3 delicious and traditional homemade corn tortillas tacos served with rice and black beans. Ask your server for the meat of the day. |
| Red Snapper and Crab Meat Tacu Tacu |
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Pan roasted fillet of red snapper on top of a black bean tacu tacu bathen in a light creamy rocoto pepper and crab-meat sauce |
| Tacu Tacu De Pollo Saltado |
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Delicious peruvian canary bean tacu tacu topped with chef carmen’s succulent pollo saltado. This dish’s flavor and taste are in full harmony. |
El Tule Mexican Vegetarian – Appetizers Menu and Prices
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| Taco Salad |
$15.00 |
Fried tortilla shell, filled with refried beans, shredded lettuce, avocado. Topped with cheese and vegetables. |
| Ensalada De Nopales |
$13.00 |
Lettuce, queso fresco, avocado and cactus. Topped with our house cilantro dressing. |
| Quesadilla El Tule |
$13.50 |
Grilled flour tortilla filled with chicken, or beef, roasted green and red peppers, mushrooms, sauteed onions and cheese. Served with sour cream and guacamole. |
| Nachos El Tule |
$14.00 |
Tortilla chips with refried beans, topped with melted cheese, guacamole, sour cream, jalapeno slices and sauteed vegetables |
El Tule Mexican Vegetarian – Traditional Mexican Menu and Prices
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| Fajita De Vegetales |
$14.00 |
Our vegetable fajita consist of sizzling sauteed vegetables, and is served with rice, beans and tortillas. |
| Flautas De Papa |
$16.00 |
Four corn tortillas filled with potato, rolled and flash fried. Topped with lettuce, tomato, sour cream and avocado sauce. |
| Burrito De Vegetales |
$14.50 |
Flour tortilla stuffed with rice, beans and your choice of cheese and vegetables |
| Taco Platter De Vegetales |
$16.00 |
3 home made soft corn tortilla tacos served with sauteed vegetables, queso fresco rice and beans. |
| Chile Relleno |
$15.00 |
Fresh fried poblano pepper filled with queso oaxaca. |
| Lasagna De Vegetales |
$15.50 |
Sauteed eggplant, zucchini, roasted red and poblano peppers, mushrooms & queso, layered between spinach tortillas and baked until golden brown. |
| Sopes |
$15.00 |
Three homemade corn tortillas with vegetables. Topped with black refried beans, lettuce, sour cream, cheese and avocado. |
| Enchiladas |
$15.00 |
Three corn tortillas with melted cheese. Served with rice and beans. |