Clove: Fine Indian Dining Menu Prices 2024

Up to date Clove: Fine Indian Dining prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Table of Contents

Drinks

Drink

Coffee	$1.95
Masala Chai	$2.50
Iced Tea	$1.95
Lassi	$3.50	Sweet mango, salty or strawberry, banana coconut.
Apple Juice	$2.50
Mango Shake	$3.50
Soda	$1.95
Pelligrino	$5.95	Large bottle.

Appetizers

Pakoras	$3.95	Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden perfection.
Onion Bhajia	$3.95	Strings of onions, batter fried to golden perfection.
Vegetable Samosa	$3.95	Crispy fried turnover, filled with a delicious mixture of mildly spiced potatoes and green peas.
Chicken Samosa	$4.50	Crispy fried turnover, filled with curried minced chicken.
Chooza Pakora	$6.95	Tender chicken pieces, dipped into a delicately spiced chickpea batter and fried to perfection.
Paneer Pakora	$6.95	Homemade Indian cheese cubs batter dipped and fried til golden.
Tandoori Assorted Appetizers	$8.95	A combination of our appetizing seekh kebab, shrimp tandoori, chicken tikka and malai kebab.
Jheenga Pakora	$8.95	Lightly marinated shrimp, kissed with Indian herbs and batter fried.
Vegetarian Assorted Appetizers for 2	$7.95	A delectable combination of samosas, chilli pakoras and papadums.
Aloo Tikki Chaat	$5.95	Seasoned potato patties served with tamarind sauce and yogurt.
Chicken Wing Masala	$8.95	Flavored mushrooms with secrets Indian spices.
Mushroom Kaliyan	$8.95	Flavored mushrooms with secret Indian spices.
Chili Paneer	$9.95	Batter-fried cheese, with flavor of onion, peppers with a blend of Chinese herbs.
Chili Pakora	$5.95	Fresh greens chilis, stuffed with a spicy mixture, dipped in a batter and fried. Served with chutney.

Garam Shorbe Soup

Mulligatawny Soup	$3.95	A traditional south Indian creation made with lentils, tomatoes and specially blended spices and herbs.
Coconut Soup	$3.95	An exotic Indian soup with an exquisite flavor.
Spinach and Chicken Soup	$3.95	Our chefs creation made with garden fresh chopped spinach, marinated chicken and a touch of mild seasoning.
Tomato Soup	$3.95	Red, ripe tomatoes slowly simmered in a rich cream sauce.

Accompaniments

Papadum	$1.75	A crispy, paper thin lentil flat bread.
Raita	$2.95	Creamy homemade yogurt blended with cucumber fresh mint.
Mango Chutney	$1.75	A sweet and spicy condiment tot complement your dinner choice.
Achar	$1.75	Hot and sweet Indian pickles.
Chefs Special Chutney	$1.75	Homemade with our own selection of Indian herbs.
Green Salad	$3.95	Garden fresh chopped salad.

Roti (Homemade Indian Bread)

Roti Dinner (Homemade Indian Bread)

Paratha	$2.95	Butter pan-fried whole wheat flat bread.
Naan	$2.95	Teardrop shaped traditional punjabi white bread baked in our clay tandoor.
Tandoori Roti	$2.95	Round-shaped whole wheat bread baked in our tandoor.
Bhatura	$2.95	Deep fried puffed light bread.
Alu Paratha	$3.95	Paratha bread stuffed with delicately spiced potatoes.
Peshwari Naan	$3.95	Naan stuffed with raisins, coconut and cashews.
Onion Paneer Kulcha	$3.95	Unleavened bread filled with a mixture of onion and homemade Indian cheese.
Garlic Naan	$3.95	A popular, aromatic naan stuffed with freshly chopped garlic and spices.
Keema Naan	$4.95	Our tandoori naan stuffed with minced lamb.
Chefs Special Paratha	$4.95	Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.
Pudina Parantha	$3.95	Whole wheat bread flavored with fresh mint leaves.

Tandoori Namoone

Chicken Tandoori	$12.95	Spring chicken marinated in yogurt, fresh spices and lemon, then barbecued over flaming charcoal in tandoor.
Chicken Tikka	$12.95	Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor.
Malai Kebab	$13.95	Mild, tasty, tender pieces of chicken , marinated in special spices and cream before being barbecued on a skewer in the tandoor.
Chicken Tadka	$14.95	Fresh chicken barbecued in the tandoor with onions, bell peppers and Indian spices, served on a skewer.
Shammi Kabab	$12.95	Ground chicken marinated with herbs and spices, then broiled on a skewer and cooked in oven.
Lamb Tava	$14.95	Tender morsels of lamb marinated in our chefs special recipe, then broiled in the tandoor.
Tandoori Shrimp	$16.95	Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the tandoor.
Vegetable Kebab	$12.95	Assorted ground vegetables formed into balls, marinated with herbs and spices and fried until golden.
Paneer-Tikka	$12.95	Fresh cheese cubes favored with onion and peppers and cooked in clay oven.

Murghe Ke Namoone Chicken

Chicken Curry	$12.95	Fresh chicken exotically prepared in a light gravy. Served to your taste: mildly spiced or hot.
Chicken Makhani	$13.95	Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream.
Chicken Tikka Masala	$13.95	Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
Chicken Saag	$12.95	Boneless chicken pieces, sauteed with spinach and enhanced with mild Indian spices.
Chicken Dhaniwal Korma	$13.95	Chicken pieces cooked in a mild sauce made of yogurt and freshly chopped green coriander.
Chicken Garlic	$13.95	Chicken flavored with fresh garlic and Indian herbs.
Chicken Dansik	$12.95	Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
Chefs Special Chicken	$13.95	Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.
Chicken Kadai	$12.95	Pieces of chicken sauteed in a kadai wok with onion, tomatoes, garlic and subtle flavors.
Chicken Chili	$12.95	Chicken cooked with onion, bell peppers and tomatoes. Served to your taste: mildly spiced or hot.
Chicken Patia	$12.95	Chicken cooked with mango sauce and Indian spices.
Chicken Methi	$12.95	Chicken flavored with Indian herbs and topped with fenugreek leaves.

Soshi Ke Namoone Lamb Specialties

Lamb Curry	$14.95	Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon.
Saag Lamb	$14.95	Tender lamb, prepared with fresh spinach, coriander and other fragrant herbs.
Lamb Rogan Josh	$14.95	Tender cubes of lamb marinated in Indian spices, sauteed with chopped tomatoes in a creamy sauce.
Lamb Methi	$14.95	Minced lamb flavored with Indian spices and topped with fenugreek leaves.
Lamb Nirgisi	$14.95	Cubes of lamb prepared in the tandoor, seasoned in the traditional style in a saucepan.
Lamb Kadai	$14.95	Pieces of lamb sauteed in a kadai wok with onions, tomatoes, garlic and subtle flavors.
Boti Kabab Masala	$14.95	Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Lamb Pasanda	$14.95	Juicy slices of tender lamb, marinated overnight, then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices.
Lamb Vindaloo	$14.95	Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon.

Goat Specialties

Goat Curry	$14.95	Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon.
Goat Vindaloo	$14.95	Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon.
Goat Patia	$14.95	Goat cooked with mango sauce and Indian spices.
Goat Masala	$14.95	Pieces of goat simmered with onions, bell peppers, tomatoes with subtle flavoring.
Goat Korma	$14.95	Pieces of goat cooked in mild sauces with yogurt and freshly chopped green coriander.

Samundari Namoone Seafood Specialties

Shrimp Curry	$16.95	Fresh shrimp exotically prepared in a light gravy. Served to your taste: mildly spices or hot.
Shrimp Nirgisi	$16.95	Large, fresh shrimp prepared in a mildly spicy coconut sauce.
Shrimp Dheengri	$16.95	Large., fresh shrimp cooked with fresh mushrooms in a creamy sauce.
Shrimp Shahi Korma	$16.95	Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.
Fish Tikka Masala	$16.95	Tender boneless chunks of fish, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
Shrimp Sansik	$16.95	Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
Shrimp Makhani	$16.95	Marinated pieces of shrimp, barbecued in the tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.
Shrimp Patia	$16.95	Shrimp cooked with mango powder and Indian spices.
Shrimp Vindaloo	$16.95	Delectable combination of shrimp, fish and potatoes in our chefs special spicy sauce.

Combination

Clove Special Dinner	$19.95	Chicken tandoori, lamb rogan josh, vegetable korma, served with papadum, chutney, rice and naan bread.
Tandoori Dinner	$19.95	Assorted delicacies from our charcoal-fired tandoor oven, includes chicken tandoori, chicken tikka, seekh kebab, malai kebab, tandoori prawn, served with chutney and naan bread.
Special Combination for 2	$41.95	Pakora, papadum, seekh kebab, chicken tikka, lamb rogan josh, vegetable makhni, rice and naan bread, complemented by rice pudding for dessert.

Biryani Rice Specialties

Lemon Rice	$7.95	Rice flavored with fresh lemon and a touch of Indian spices. Selected royal portion of your choice of lamb, goat, chicken or shrimp, sauteed in herbs and spices with fragrant Indian basmati rice and
Chicken Biryani	$13.95
Goat Biryani	$14.95
Shrimp Biryani	$16.95
Vegetable Biryani	$12.95
Tomato Rice	$7.95	Rice flavored with fresh tomato and a touch of Indian spices.
Lamb Biryani	$14.95
Chefs Special Biryani	$15.95	Long grain basmati rice exotically flavored with saffron then cooked with boneless pieces of chicken, lamb, vegetables and nuts.

Jain Specialities Dinner

Paneer Makhani	$11.95
Bhindi Masala	$10.95
Matar Paneer	$11.95
Channa Methi	$10.95

Vaishnau Bhojan Bhander (Vegetarian Specialties)

Vaishnau Bhojan Bhander Vegetarian Specialtie

Saag Panner	$10.95	Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.
Chana Masala	$10.95	A delicious combination of chickpeas, onion and tomatoes in a richly flavored sauce.
Aloo Gobhi	$10.95	Fresh cauliflower and potatoes cooked with onions, tomatoes and chefs seasonings.
Bayngan Bhurta	$10.95	Whole eggplant is partially roasted in the tandoor, then mashed and blneded with tomatoes, onions and simmered with mild spices and herbs.
Vegetable Jalfrazi	$10.95	Fresh garden vegetable marinade in fresh ginger and garlic, then cooked with natural herbs.
Daal Makhani	$10.95	Lentils sauteed in butter with fresh onions, garlic, ginger and tomatoes.
Bhindi	$10.95	Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.
Vegetable Korma	$11.95	A royal entree. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
Egg Curry	$11.95	Fresh boiled egg exotically in a light gravy served to your taste: mildly spiced or hot.
Malai Kofta	$11.95	Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.
Paneer Makhani	$11.95	Cubes of fresh homemade cheese marinated with spices and sauteed with chopped tomatoes and onions in a creamy sauce.
Mattar Paneer	$11.95	Peas and lightly fried homemade cheese cubes simmered in a mildly spiced sauce.
Shahi Paneer	$11.95	Our chefs royal preparation of homemade cheese cubes sauteed with onions, tomatoes and fresh.
Dal Palak	$10.95	Spinach and yellow lentils gently cooked to exotic perfection.
Jerra Alu	$10.95	Potatoes flavored with cumin seeds and Indian spices.
Chana Methi	$10.95	Chickpeas sauteed with Indian spices and topped with fenugreek leaves.
Paneer Kadai	$10.95	Cubes of homemade cheese sauteed in a kadai wok with onions, tomatoes, garlic an other subtle flavors.

Dessert

Carrot Halwa	$4.95
Cheesecake	$3.95
Fruit Custard	$3.50
Rice Pudding	$3.50
Kulfi	$3.50
Rasmalai	$4.95
Icecream	$3.50	Mango, vanilla, chocolate or tutti-fruitti.
Gulab Jamun	$3.50

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Clove: Fine Indian Dining directly.

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