Up to date Cicciotti’s Trattoria Italiana & Seafood prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Seafood.
| Caprese | $9.00 | Fresh buffalo mozzarella cheese and ripe tomatoes with fresh basil and xv olive oil. |
| Caprese Add Prosciutto | $11.00 | |
| Bruschetta Al Filetto Di Pomodoro | $9.00 | Fresh chopped tomatoes and garlic over a toasted bread. |
| Bruschetta Mamma Mia | $13.50 | Smoked salmon and gorgonzola cheese over toasted bread. |
| Cuori Di Carciofi Al Forno Con Gamberetti | $12.00 | Baked artichoke hearts with provolone cheese, garlic and permigiano, served with tiger shrimp. |
| Asparagi Alla Zingara | $12.50 | (Allow 20′ for preperation) fresh asparagus steamed and baked with prosciutto di parma chopped tomatoes and buffalo mozzarella cheese. |
| Antipasto Italiano | $13.50 | Fresh buffalo mozzarella and tomatoes, grilled vegetables, bruschetta, prosciutto di Parma and assorted cheeses. |
| Capesante Allo Zafferano | $14.50 | (Allow 20′ for preperation) jumbo scallops wrapped with prosciutto di parma in a creamy saffron sauce, served on a bed of spinach. |
| Melanzane Al Funghetto Alla Sorrentina | $12.50 | Chopped eggplant sauteed in a fresh tomato sauce, basil and buffalo mozzarella. |
| Carpaccio Di Manzo | $13.50 | Thinly sliced filet mignon topped with arugola, extra virgin olive oil, lemon juice, capers and shaved parmigiano. |
| Calamari & Zucchini Fritti | $11.50 | Deep fried calamari with gralic and white wine in a spicy tomato sauce. |
| Calamari Alla Sorrentina | $11.50 | Sauteed baby calamari with garlic and white wine in a spicy tomato sauce. |
| Focaccina Gorgonzola E Noci | $13.50 | Stuffed pizza with mozzarella, gorgonzola cheese and walnuts. |
| Fresca Verde | $7.00 | Spring mix, tomatoes, radishes, carrots and cucumber tossed with homemade italian dressing. |
| Insalata Primavera | $9.50 | Diced ripe tomatoes, red onions and black olives tossed with balsamic vinaigrette served with feta cheese and toasted bread. |
| Insalata Al Portobello | $12.50 | Spring mix, pecans, mandarin orange and dried cranberry, topped with sliced portobello mushroom, goat cheese in balsamic reduction dressing. |
| Insalata Di Mele | $14.50 | Spring mix topped with sweet goat cheese, grapes and pecans, tossed with a raspberry vinaigrette dressing served over a bed of apples and shrimp. |
| Insalata Ai Due Formaggi | $12.50 | Spring mix with walnuts and deep fried goat cheese tossed in a gorgonzola cheese dressing. |
| Insalata Di Cesare | $8.50 – $21.00 | Hearts of romaine with croutons and traditional caesar dressing and shaved parmigiano. |
| Insalata Di Spinaci | $9.50 | Baby spinach salad served with a raspberry balsamic vinaigrette and crispy pancetta. |
| Insalata Di Cesare Con Calamari Or Pollo | $12.50 | Traditional Caesar salad topped with choice of fried calamari or chicken breast. |
| Insalata Al Gorgonzola | $10.50 | Spring mix, tomatoes, carrots, radishes, cucumbers, black olives tossed with a balsamic vinaigrette, served with crumbled gorgonzola cheese and toasted bread. |
| Insalata Di Mare | $17.50 | Spring mix topped with fresh mussel, calamari, clams, scallops, salmon and shrimp, tossed in a lemon vinaigrette dressing. |
| Zuppa Del Giorno | $5.50 |
| Gluten free ($3) and whole grain noodles available. Ask your server for details. |
| Capellini Al Pomodoro Fresco | $9.50 | Angel hair pasta with garlic, olive oil and fresh chopped tomatoes. |
| Pennette Alla Vodka | $12.50 – $14.50 | Short tube pasta in a creamy tomato vodka sauce. |
| Pennette Dello Chef | $14.50 – $19.50 | Short tube pasta sauteed in a gorgonzola cheese sauce with chicken & sundried tomato. |
| Linguine Ai Due Golfi | $18.50 | Tiger shrimp and minced crab meat in a garlic white wine sauce. |
| Rigatoni Salsiccia E Melanzane | $14.50 | Italian sausages and eggplant in a tasty tomato sauce with a touch of cream. |
| Spaghetti Alla Carbonara | $12.50 | Pancetta, egg yolk, cream, parmigiano and black pepper. |
| Farfalle Alla Ponzese | $17.50 | Bowtie pasta sauteed with smoked salmon shrimp and scallops in a creamy vodka sauce. |
| Linguine Alla Sorrentina | $14.50 | Baby calamari sauteed with white wine and garlic in a spicy tomato sauce. |
| Linguine Alle Vongole | $15.50 | Fresh clams in the shell sauteed with olive oil, garlic and white wine. |
| Linguine Di Ercolano | $17.50 | Jumbo shrimp in a spicy tomato sauce. |
| Fettuccine Alfredo Con Pollo | $15.50 – $19.50 | Flat wide noodles sauteed in a classic alfredo sauce and chicken. |
| Pappardelle Funghi & Gamberi Tartufati | $19.50 | Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and tiger shrimp with truffle oil, topped with shaved parmigiano reggiano. |
| Pappardelle Funghi & Salsiccia | $17.50 | Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and italian sausage. |
| Tagliatelle Bolognese | $13.50 | Flat noodles in a fresh meat sauce(ground veal, chicken and beef meats). |
| Tortino Di Melanzane | $15.50 | Eggplant cake with fontina cheese and mozzarella in a brandy cream sauce, served with homemade cheese ravioli. |
| Linguine Alla Pulcinella | $15.50 | Grilled chicken tenders and artichoke hearts in a creamy tomato sauce. |
| Pennette Impasticciate | $15.50 | Short tube pasta sauteed with onions, bellpeppers, chicken and mozzarella in creamy light spicy tomato sauce. |
| Cannelloni | $15.50 | Filled with chicken and veal meats, spinach and ricotta cheese, served with besciamella and bolognese sauce. |
| Lasagna Al Forno | $15.50 | Filled with ricotta cheese, bolognese sauce and besciamella, topped with mozzarella cheese. |
| Lasagna Napoletana Alla Gaetano | $19.50 | Filled with sicilian ricotta, homemade meatballs, besciamella, parmigiano reggiano and marinara sauce, topped with mozzarella cheese. |
| Lasagna Di Mare | $20.00 | Homemade lasagna filled with shrimp, salmon, white seabass and crab meat with tomato sauce and topped with mozzarella cheese and tiger shrimp. |
| Spaghetti Con Polpettine | $15.50 | Fresh homemade italian meatballs over spaghetti pasta in a tasty tomato sauce. |
| Spaghetti Alla Puttanesca Con Gamberi | $17.50 | Spaghetti pasta sauteed in a zesty tomato sauce with black olives capers and shrimp. |
| Penne Maria | $14.50 – $19.50 | Whole grain short tube pasta with fresh vegetables and chicken in a garlic white wine sauce. |
| Bandiera Italiana | $15.50 | Sampler of gnocchi in a creamy gorgonzola pesto sauce, cheese ravioli in alfredo sauce and meat cannelloni in a marinara sauce. |
| All entries are served with fresh vegetables and spaghetti aglio e olio. (please no substitutions). |
| Ravioli Di Ricotta Al Pomodoro Fresco | $13.50 | Cheese filled homemade ravioli served in a fresh tomato sauce and basil. |
| Ravioli D’Aragosta | $20.00 | Lobster filled homemade ravioli in a cognac sauce topped with a tiger shrimp. |
| Ravioli Al Filetto | $20.00 | Filet mignon filled homemade ravioli in a gorgonzola cheese cream sauce. |
| Ravioli Portobello | $22.00 | Portobello mushroom filled homemade ravioli in a butter sage sauce served with tiger shrimp and shaved parmiggiano. |
| Ravioli Al Pollo Genovese | $17.50 | Chicken and pesto filled homemade ravioli in a creamy sundried tomato sauce. |
| Gnocchi Al Gorgonzolla | $13.50 | Potato dumplings served with a gorgonzola cheese sauce and walnuts. |
| Gnocchi Al Pesto | $13.50 | Potato dumplings served with creamy pesto sauce. |
| Gnocchi Alla Sorrentina | $16.50 | Potato dumpling served in a tomato sauce with fresh buffalo mozzarella and parmigiano. |
| Gnocchi Al Salmone | $22.50 | Potato dumplings served in a white creamy brandy sauce and fresh salmon. |
| Gnocchi Al Gamberi E Cozze | $22.50 | Potato dumplings served in a creamy vodka sauce with shrimp and mussels. |
| Pollo Toscano | $18.50 | Chicken breast topped with spinach and ricotta cheese in a creamy white wine sauce. |
| Pollo Ai Fatti Nostri | $18.50 | Chicken breast topped with asparagus prosciutto and zuicchine. Finished in a creamy cognac sauce. |
| Pollo Al Marsala | $18.50 | Sauteed chicken breast and mushroom in a marsala wine sauce. |
| Pollo Alla Parmigiana | $18.50 | Breaded breast of chicken oven baked with eggplant, mozzarella cheese and marinara sauce. |
| Pollo E Salsiccia Ai Ferri | $18.50 | Grilled chicken breast and italian sausage served with a roasted gralic rosemary sauce. |
| Piccata Di Pollo | $18.50 | Pan seared chicken breast with capers in a lemon sauce. |
| Misto Di Carne Alla Brace | $25.00 | Italian sausage, filet mignon and pork tenderloin, served with balsamic reduction sauce. |
| Scaloppine Ai Funghi Porcini | $23.00 | Scaloppine in a creamy brandy sauce with procini mushroom. |
| Piccata Di Vitello | $22.00 | Pan seared veal loin with capers in a lemon sauce. |
| Saltimbocca Alla Romana | $23.00 | Scaloppine topped with prosciutto, sage and mozzorella in a white wine sauce. |
| Straccetti Ai Carciofi | $22.00 | Scaloppine sauteed in a white wine sauce with fresh tomatoe and artichokes. |
| Scaloppine Al Marsala | $22.00 | Scaloppine sauteed with mushroom in a marsala wine sauce. |
| Vitello Parmigiana | $23.00 | Breaded veal oven baked with eggplant, mozzarella cheese and marinara sauce. |
| Gamberi & Scallops Spiedini | $24.00 | Tiger shrimp and large scallops kabob style grilled and finish in a garlic champagne sauce. |
| Scampi Pompei | $23.00 | Sauteed jumbo shrimp with garlic, white wine, black olives and capers. |
| Grigliata Mediterranea | $24.00 | Combination of a grilled jumbo prawns, fish, calamari and scallops, sauteed in a salmoriglio sauce. |
| Vegetali Alla Piastra | $14.50 | Grilled eggplant, bellpepper, zucchini, red onion and polenta with wild mushroom. |
| Melanzane Alla Parmigiana | $15.50 | Roasted eggplant baked with mozzarella cheese and marinara sauce, served with a side of spaghetti and fresh sauteed vegetables. |
| Spinaci Saltati | $7.50 | Fresh spinach sauteed with butter and garlic. |
| Risotto Primavera | $13.50 – $18.50 | Arborio rice with fresh vegetable with a touch of cream. |
| Risotto Ai Funghi Porcini | $17.50 | Arborio rice sauteed with porcini mushroom, italian sausage and a touch of cream. |
| Risotto Cardiff 101 | $23.50 | Arborio rice sauteed in a fresh tomato, garlic and white wine sauce with fresh clams, mussel, scallops, calamari, salmon and shrimp. |
| Pizza Margherita | $12.50 | Tomato sauce, mozzarella cheese and basil. |
| Pizza Margherita Add Anchovies | $13.50 | |
| Pizza Margherita Alla Gaetano | $18.50 | Fresh tomato sauce, buffalo mozzarella, parmigiano reggiano, xv olive oil and basil. |
| Pizza Gamberi Fra Diavolo | $18.50 | Mozzarella cheese, chopped shrimp, spicy tomato sauce and basil. |
| Pizza Boscoreale | $16.50 | Mozzarella, gorgonzola cheese, fresh pear, onion and walnuts. |
| Pizza Spinaci & Salsiccia | $14.50 | Tomato sauce, fresh spinach, italian sausages and mozzarella cheese. |
| Pizza Pepperoni | $14.50 | Tomato sauce, mozzarella and pepperoni salami. |
| Pizza Vegetariana | $14.50 | Tomato sauce, mozzarella, zucchini, eggplant and bell peppers. |
| Pizza Ai Quattro Formaggi | $13.50 | Mozzarella, taleggio, gorgonzola and parmigiano cheeses. |
| Pizza Ai Due Salami | $15.50 | Tomato sauce, mozzarella, pepperoni and Italian salami. |
| Pizza Quattro Stagioni | $15.50 | Tomato sauce, mozzarella, artichokes, mushroom and olives. |
| Pizza Al Prosciutto | $19.50 | Tomato sauce, mozzarella, arugola and prosciutto di parma. |
| Pizza Sorrentina | $20.50 | Calamari, clams, mussels, shrimp, tomatoes and mozzarella cheese. |
| Pizza Al Filetto | $20.50 | Filet mignon mozzarella and gorgonzola cheese. |
| Pizza Pollo E Caprino | $18.50 | Chicken, bellpepper, goat cheese and mozzarella cheese. |
| Calzone Farcito | $14.50 | Tomato sauce, mozzarella, pepperoni, mushroom and artichokes. |
| Calzone Con Salsiccia | $14.50 | Tomato sauce, mozzarella, italian sausage and spinach. |
| Chilled Juices, Milk | $3.00 |
| Coke, Diet Coke, Sprite | $3.00 |
| Shirley Temple, Roy Rogers | $3.00 |
| Iced Tea | $3.00 |
| San Pellegrino, Panna | $7.00 – $4.50 |
| Doubles add $1.00 |
| House Blend Coffee, Hot Tea | $3.00 |
| Espresso | $3.00 |
| Cappuccino | $5.00 |
| Caffelatte, Cafe Au Lait | $5.00 |
| Mocha | $5.00 |
| Hot Chocolate | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cicciotti’s Trattoria Italiana & Seafood directly.
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