| Salpicoa De Pescado |
$8.95 |
red snapper cooked in a lime juice marinade |
| Mejillones Vinagrete |
$8.75 |
mussels in allaying of minced tomatoes and savory herbs and a splash |
| Camaron Sotcado |
$9.25 |
sauteed shrimp with mango and chipotle |
| Almejas Al Vapor |
$9.50 |
steam clams in white wine sauce |
| Calamarea |
$8.25 |
deep fried squid with aioli |
| Patatas Doradas |
$6.25 |
roasted potatoes with aioli |
| Tostada Al Ajo |
$5.95 |
garlic toast with a layering of fresh tomatoes |
| Combinaclos De Gambas Y Vieras |
$10.75 |
sauteed prawns and scallops in a garlic and lobster sauce |
| Judias Verdes Rebogades |
$5.75 |
sauteed green beans with garlic |
| Judias Verdes Rebogades |
$5.75 |
sauteed green beans with garlic |
| Mejillones a La Marinara |
$8.75 |
mussels served in a white wine and tomato sauce |
| Champinones Ajillo |
$5.75 |
mushrooms in a garlic sauce |
| Pescado Revozado |
$8.95 |
deep fried fish with house dressing |
| Patatas on Salsa Verde |
$6.25 |
sauteed potatoes in a green sauce |
| Alubias Negras Con Platanos |
$6.95 |
deep fried plantain with black beans and sour cream |
| Gumbas Ajillo |
$9.25 |
prawns in a garlic sauce |
| Calamares a La Plancha |
$8.95 |
grilled squid, onions and tomatoes |
| Escalivada |
$7.95 |
roasted peppers, grilled eggplant zucchini, yellow squash, red onions and tomatoes in a cherry vinaigrette |
| Chorizo |
$9.25 |
fried Spanish sausage in a special sauce |
| Pollo La Aromas |
$8.25 |
chicken leg sauteed of garlic, onion, and carrots in a savory herb and white wine sauce |
| Patatas Bravos |
$6.95 |
home fries in a hot spicy sauce |
| Tortillas Espanola |
$5.95 |
potatoes and onions omelet |
| Pollo Ajillo |
$8.25 |
sauteed chicken in a garlic sauce |
| Alcacholas Ala Vinagret |
$5.95 |
artichokes, onions, green peppers and tomatoes |
| Fabeda Asturiaox |
$9.25 |
white beans, sausage and morcilla |
| Bacalue Vesco |
$9.25 |
codfish stew |
| Calamares Tinta |
$9.25 |
squid in its own ink |
| Montado De Lomo |
$7.75 |
pork loin canape with tomato, roasted pepper and sauteed onions |
| Estofado De Conejo Riojana |
$13.95 |
rabbit stew with paprika |
| Gazpacho |
$4.25 |
chilled tomato soup |
| Albondigas Con Espinacas |
$8.95 |
homemade meatballs with mushroom and tomato sauce |
| Pinchou De Carne Y Charlna |
$7.75 |
beef and Spanish sausage a skewer |
| Pinchou De Carne Y Charlna |
$7.75 |
beef and Spanish sausage a skewer |
| Empanadas De Carne-Beef |
$7.75 |
| Mejillones Tigrillo |
$8.25 |
breaded mussels |
| Ropa Viejo |
$8.25 |
sauteed chicken, beef, sausage, bell pepper and tomato sauce |
| Calloa Ala Vizcalca |
$8.25 |
boiled beef tripes with onions, tomatoes, garlic and paprika |
| Morcilla Frita |
$9.25 |
traditional Spanish style fried blood sausage with onions and roasted pepper |
| Cordero La Mancha |
$10.95 |
lamb shacked stew |
| Estelado De Morcilla |
$9.25 |
sauteed blood sausage carrots, onions, potatoes and green peas |
| Croquetas De Pollo |
$7.75 |
chicken croquets |