Azucar! Latin Bistro

Up to date Azucar! Latin Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.

Cuisine: Chicken, Steak, Caribbean.


Ceviche $11.99 Fresh aca basa narintaed lime juice topped with habanero chili, red onions, cilantro, and fresh avcocado. Add shrimp $3.00.
Azucar Steak Strips $14.99 Tender pieces of skirt steak marinated in chimichurri sauce with sweet plantains. Add shrimp $3.00.
Calamari $10.99 Tender calamari served with a side of cajun remoulade.
Aguacate Con Camarones $12.99 1/2 avocado filled with prawns sauteed in our special garlic sauce.
Queso Frito – Nicaragua $8.99 Fried queso blanco served with sweet plantains.
Plato DE Azucar $13.99 Quesadilla, calamari, & guacamole.
House Made Guacamole $7.99 Fresh green plantains with garlic mojo sauce. A puerto rican favorite.
Grilled Flour Quesadilla Mexico $9.99 Choice of carne asada, grilled chicken, or cheese. Add $1.00 for carne asada or chicken.
Camarones Al Ajillo $12.99 Prawns grilled in a garlic wine butter sauce served with sweet plantains.

Soups & Salads

Tropical Grilled Salmon Salad $13.99 Salmon served over mixed greens and dressed with our fresca sauce.
House Salad $6.99 Spring mix, cherry tomatoes, mushrooms, black olives, avocado, served with our house vinaigrette.
Caesar Salad $11.99 Romaine lettuce tossed with croutons and caesar dressing with grilled chicken or prawns. Add $3.00 for prawns.
Black Bean Soup $3.99 – $5.99
Tortilla Soup $3.99 – $5.99

Entrees – Pollo

Chicken Santa Fe – Azucar Original $17.99 Grilled chicken breast seasoned with cajun spices, topped with ranch, tomatoes, cheese, avocado, mexican rice, and beans.
Pasta Con Pollo – Azucar Original Chicken breast marinated in rosemary with sauteed mushrooms, sun dried tomatoes, and broccoli in a white cream sauce tossed with penne pasta.
Enchilada Suizas – Mexico $14.99 Chicken enchilada lathered in verde sauce, served with mexican rice and refried beans.
Chicken Saltinbanco – Espana $17.99 Chicken breast filled with mozzarella prosciutto ham, topped with sauteed onions, mushrooms, and white wine sauce.
Arroz Con Pollo – Peru $13.99 Chicken and rice, slowly cooked in cilantro sauce, topped with salsa criolla.
Mole Poblano – Mexico $15.99 A legendary blend of spices, chilies, nuts, and chocolate made into a rich and flavorful sauce, in the traditional puebla style served over chicken.

Entrees – Pescado

Camarones Andalucia – Espana $18.99 Prawns sauteed in a garlic ajillo lemon butter sauce, served with spanish white rice, beans, and sweet plantains.
Pescado Veracruz – Mexico $15.99 Grilled white fish filet topped with tomatoes, onions, bell peppers, and sauce, served with spanish white rice, beans, and sweet plantains.
Jalea Peruana – Peru $22.99 Tempura battered mixed seafood, served over grilled sea bass topped with salsa criolla, red onions, lemon, cilantro, and fried yucca.
Brochetta De Camarones – Peru $17.99 Skewer grilled prawns, roasted garlic butter, bell peppers, tomatoes, red onions, rice, beans, and sweet plantains. A garlic lover’s treat.
Camarones A La Jalapeno $18.99 Azucar original prawns sauteed in cream onions jalapeno sauce, served with spanish white rice, beans, and sweet plantains.
Salmon Monte Carlo – Espana $18.99 Grilled salmon topped with garlic lemon caper sauce, served with penne pasta and vegetables.


All fajitas come with rice, beans guacamole, sour cream, and salsa fresca.
Chicken $17.99
Marinated Carne Asada $18.99
Garlic Ajillo Marinated Shrimp $19.99

Fajitas – Carne

Medallion Maria Teresa $19.99 Charbroiled tenderloin wrapped in bacon, topped with sauteed mushrooms, spanish rice, and plantains. Add prawns $3.00.
Carne Asada – Mexico $19.99 Grilled ribeye steak served with rice, beans, and sweet plantains.
Lomo Saltado – Peru $17.99 Strips of beef sauteed fajita style with onions, tomatoes and bell peppers served with fries, rice, and sweet plantains.
Ropa Vieja – Cuba $14.99 Cuban style shredded beef cooked with olives, onions, bell peppers, and tomatoes, served with spanish rice and tomatoes.
Caribbean Steak $16.99 Charbroiled steak rubbed in caribbean spices, served with rice, black beans, and sweet plantains.

Fajitas – House Special

Filete A La Jalapeno – Azucar Original $18.99 Charbroiled tri-tip topped jalapeno onion cream sauce, served with gallo pinto (nicaraguan style rice and beans) and sweet plantains.
Churraco Azucar – Argentina $21.99 Charbroiled tri tip marinated in an chimichurri sauce, served with gallo pinto and sweet plantains.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Azucar! Latin Bistro directly.

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