Up to date Avanti Euro Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Three Course – Party Menu #2
| Three Course – Party Menu #2 |
$30.00 |
| Salad |
tomato & dallas mozzarella, crumbled roquefort with red onions & basil arugula & roasted pear salad, pine nuts & fennel balsamic vinaigrette |
| Entree |
chicken francaise, pan seared double breast with wild mushrooms & cognac sauce, grilled raspberry king salmon, lemon beurre blanc, black angus prime n. y. strip sirloin (13 oz) |
| Dessert |
mascarpone stuffed poached pear over spiced burgundy sauce, granny smith apple tart alamode with bourbon caramel sauce |
Four Course – Party Menu #3
| Four Course – Party Menu #3 |
$35.00 |
| Appetizers |
hummus, tabbuleh, dolmas, rotisserie chicken salad & zizziki |
| Salad |
field green salad, cucumbers, tomatoes & red onions over spring greens red wine vinaigrette, arugula & roasted pear salad, pine nuts & fennel balsamic vinaigrette |
| Entree (Choice) |
raspberry king salmon, champagne lemon beurre blanc, chicken francaise, pan seared double breast with wild mushrooms cognac sauce, petite filet mignon, cognac, shiitake & green pepper corn sauce |
| Dessert |
apple tart ala mode with cinnamon ice cream, dark chocolate mousse with godiva sauce |
Champagnes & Sparkling Wines
| Chandon – Brut (California) 187 Ml |
$10.00 |
| Pommery ;Pop; – Brut (France) 187 Ml |
$14.00 |
| Pommery ;Pop; – Brut Rose (France) 187 Ml |
$16.00 |
| Veuve Clicquot – Brut (France) 375 Ml |
$50.00 |
| Charles De Fere – Brut (France) |
$25.00 |
| Chandon – Blanc De Noir (California) |
$35.00 |
| Roederer Estate – Brut (California) |
$40.00 |
| Moet & Chandon – White Star (France) |
$69.00 |
| Veuve Clicquot – Brut (France) |
$85.00 |
| Roederer – ;Vintage; Brut Rose (France) |
$98.00 |
| Perrier – Jouet – Fleur De Champagne (Epernay, France) |
$185.00 |
| Dom Perignon (France) |
$225.00 |
Red Wines (Domestic) – Pinot Noir
| Castle Rock (Monterey) |
$33.00 |
| Deloach (Russian River) |
$38.00 |
| La Crema (Sonoma) |
$40.00 |
| King Estate (Oregon) |
$45.00 |
| Morgan ;12 Clones; (Monterey) |
$50.00 |
Red Wines (Domestic) – Merlot
| Firestone Vineyards (Santa Barbara) |
$30.00 |
| Rutherford Ranch (Napa) |
$36.00 |
| Murphy Goode (Alexander Valley) |
$39.00 |
| Sterling (Napa) |
$47.00 |
| Ferrari-Carano (Sonoma) |
$49.00 |
| Rombauer (Napa) |
$62.00 |
| Kendall-Jackson ;Grand Reserve; (Sonoma) |
$75.00 |
| Etude Merlot (Napa) |
$86.00 |
| Beringer Reserve (Howell Mountain) |
$99.00 |
Red Wines (Domestic) – Syrah & Petite Sirah
| Cline Cellars – Syrah (Sonoma) |
$28.00 |
| Barnwood – Petite Sirah (Santa Barbara) |
$40.00 |
Red Wines (Domestic) – Cabernet Sauvignon
| Robert Mondavi ;Private Selection; (California) |
$36.00 |
| Kunde Estate (Sonoma) |
$39.00 |
| Alexander Valley Vineyards (Sonoma) |
$43.00 |
| Br Cohn (Sonoma) |
$44.00 |
| Artesa (Napa-Sonoma) |
$45.00 |
| Robert Mondavi (Napa) |
$54.00 |
| Franciscan (Napa) |
$58.00 |
| Heitz Cellars (Napa) |
$70.00 |
| Stag’s Leap Winery (Napa) |
$74.00 |
| Jordan (Sonoma) |
$95.00 |
| Groth (Napa) |
$99.00 |
| Clos Du Val "Stag’s Leap District; (Napa) |
$105.00 |
| Darioush (Napa) |
$118.00 |
| Far Niente (Napa) |
$148.00 |
| Silver Oak (Alexander) |
$130.00 |
| Caymus (Napa) |
$157.00 |
Red Wines (Domestic) – Meritage
| Dry Creek Vineyards (Sonoma) |
$44.00 |
| ;Napanook; By Dominus Estate (Napa) |
$76.00 |
| Rodney Strong ;Symmetry; (Sonoma) |
$92.00 |
| Opus One (Napa) |
$235.00 |
Red Wines (Domestic) – Zinfandel
| 7 Deadly Zins (Lodi) |
$35.00 |
| Ridge Vineyards ‘Three Valleys’ (Sonoma) |
$42.00 |
Red Wines (Imported) – Italy
| Ruspante – Chianti (Tuscany) |
$30.00 |
| Castello Di Bossi – Chianti Classico (Tuscany) |
$42.00 |
| Barone Albergotti ;Super – Tuscan; (Tuscany) |
$38.00 |
| Pio Cesare – Dolcetto D’ Alba (Piedmont) |
$40.00 |
| Ceretto – Barolo (Piedmont) |
$80.00 |
Red Wines (Imported) – Spain
| Marques De Caceres – Tempranillo (Rioja) |
$32.00 |
| La Granja By "Pesquera" – Tempranillo (Ribero Del Duero) |
$44.00 |
Red Wines (Imported) – France
| George Duboeof – Beaujolais Villages (Beaujolais) |
$30.00 |
| Girardin "Clos Du Confrerie" – Santenay (Burgundy) |
$48.00 |
| Perrin Chateauneuf Du Pape (Rhone Valley) |
$60.00 |
| Chateau Staint Georges (Saint Emilion) |
$48.00 |
| Chateau De Pez (St. Julien) |
$60.00 |
| Chateau Duhart Milon (Pauillac) |
$90.00 |
| Chateau Latour 2001 (Pauillac) |
$495.00 |
| Chateau Mouton Rothschild 2001 (Pauillac) |
$450.00 |
Red Wines (Imported) – Australia
| Tyrells "Lost Block" – Pinot Noir (New South Wales) |
$29.00 |
| Nine Stones – Shiraz (Barossa Valley) |
$30.00 |
| H. Hamilton "The Villain" – Cabernet Sauvignon (Mcclaren Vale) |
$38.00 |
| Wolf Blass "President’s Select; – Shiraz (Barossa Valley) |
$42.00 |
Red Wines (Imported) – Chile / Argentina
| Concho Y Toro ;Casillero Del Diablo; – Carmenere |
$30.00 |
| Dona Paula – Cabernet (Mendoza) |
$33.00 |
| Viu Manent – ;Reserve; Malbec (Colchagua Valley) |
$32.00 |
| Los Vascos ;Reserve; – Cabernet (Colchagua Valley) |
$45.00 |
White Wines (Domestic) – Sauvignon Blanc
| Sterling Sauvignon Blanc (North Coast) |
$31.00 |
| Rodney Strong ;Charlotte’s Home" – Sauvignon Blanc (Sonoma) |
$34.00 |
| Stag’s Leap Wine Cellars – Sauvignon Blanc (Napa) |
$40.00 |
White Wines (Domestic) – Chardonnay
| Robert Mondavi ;Private Selection; (Central Coast) |
$30.00 |
| Estancia (Monterey) |
$32.00 |
| Rutherford Ranch (Napa) |
$34.00 |
| Sterling (Napa) |
$36.00 |
| Rodney Strong ;Chalk Hill; (Sonoma) |
$40.00 |
| Clos Du Val (Carneros) |
$46.00 |
| Iron Horse (Sonoma) |
$48.00 |
| Stag’s Leap Winery (Napa) |
$51.00 |
| Jordan Winery (Sonoma) |
$62.00 |
| Far Niente (Napa) |
$90.00 |
White Wines (Domestic) – Interesting Wines
| "Taz" By Etude Winery – Pinot Gris (Santa Barbara) |
$28.00 |
| Bonny Doon – "Pacific Rim" Riesling (California) |
$30.00 |
| Caymus – Conundrum (Napa) |
$58.00 |
White Wines (Imported) – Alsace / Germany
| Schlumberger Pinot Blanc (Alsace) |
$30.00 |
| Trimbach Gewurztraminer (Alsace) |
$38.00 |
| Bloom – Riesling (Mosel) |
$25.00 |
| Wilhelm Bergman – Riesling ‘Spatlese’ (Mosel) |
$25.00 |
White Wines (Imported) – Italy
| Torre Di Luna – Pinot Grigio (Veneto) |
$28.00 |
| Santa Margherita – Pinot Grigio (Trentino) |
$45.00 |
| Planeta La Segreta Bianco (Sicily) |
$35.00 |
White Wines (Imported) – France
| La Vieille Ferme – ‘Dry’ Rose (Rhone Valley) |
$25.00 |
| Pichot Vouvray – Chenin Blanc (Loire Valley) |
$28.00 |
| Louis Latour – Pouilly Fuisse (Maconnais) |
$40.00 |
| Puligny Montrachet 1st Cru, 2003 (Burgundy) |
$82.00 |
| Corton Charlemagne Grand Cru 2003 (Burgundy) |
$152.00 |
Desert Wines, Ports & Sherries
| Warres Warrior Porto |
$6.00 |
| Warres 10 Yr Tawny Optima Port |
$10.00 |
| Grahams – Six Grapes Ruby Port |
$6.00 |
| Grahams 10 Year Tawny Port |
$10.00 |
| Grahams 20 Year Tawny Port |
$15.00 |
| Harvey’s Bristol Cream Sherry |
$7.00 |
| Dry Sack Sherry |
$7.00 |
| Dows Late Bottled Vintage (LBV) Port |
$6.00 |
| Dows 20 Year Tawny Port |
$15.00 |
| Bonny Doon Framboise |
$8.00 |
Half Bottles (375 Ml) – Whites
| BV – Chardonnay (California) |
$18.00 |
| Louie Latour – Pouilly Fuisse (France) |
$19.00 |
| Murphy Goode – Fume Blanc (Sonoma) |
$19.00 |
Half Bottles (375 Ml) – Reds
| Clos Du Bois – Pinot Noir (Carneros) |
$24.00 |
| Guigal – Cote Du Rhone (France) |
$17.00 |
| Rutherford Ranch – Cabernet (Napa) |
$19.00 |
| B. V. – Cabernet Sauvignon (Napa) |
$22.00 |
| Banfi – Brunello Di Montalcino (Tuscany) |
$43.00 |
Wines By The Glass – Whites
| Reserve St. Martin – Chardonnay (France) |
$6.00 |
| Torre Di Luna – Pinot Grigio (Italy) |
$7.00 |
| Sterling – Sauvignon Blanc (North Coast) |
$8.00 |
| Estancia – Chardonnay (Monterey) |
$8.00 |
| Robert Mondavi ;Private Selection; – Chardonnay (Central Coast) |
$8.00 |
| Rodney Strong ;Chalk Hill; – Chardonnay (Sonoma) |
$11.00 |
| Bloom Reisling (Germany) |
$7.00 |
Wines By The Glass – Reds
| Castle Rock – Pinot Noir (Monterey) |
$9.00 |
| Reserve St. Martin – Merlot (France) |
$6.00 |
| Sterling Merlot (Napa) |
$12.00 |
| Ruspante – Chianti (Italy) |
$7.00 |
| Reserve St. Martin – Cabernet Sauvignon (France) |
$6.00 |
| Robert Mondavi ;Private Selection; – Cabernet Sauvignon (California) |
$8.00 |
| Alexander Valley Vineyards – Cabernet Sauvignon (Sonoma) |
$10.00 |
| Nine Stones – Shiraz (Australia) |
$8.00 |
| Dry Creek Vineyards – Zinfandel (Sonoma) |
$9.00 |
| Artesa – Cabernet Sauvignon (Napa) |
$12.00 |
Three Course – Party Menu #1
| Three Course – Party Menu #1 |
$25.00 |
| Starters |
soup de jour, field green salad, with red wine vinaigrette |
| Entree |
fettuccini basilico, mushrooms, tomatoes, asparagus with lemon & extra virgin olive oil, farfalle carbonara, bow tie pasta with bacon and prosciutto ham with a parmesan cream sauce capellini pescator |
| The Sweet End |
dark chocolate mousse with white chocolate godiva sauce granny smith apple tart ala mode with cinnamon ice cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Avanti Euro Bistro directly.
What time does Avanti Euro Bistro open today and its closing time? Hours of operation, working and holiday hours of Avanti Euro Bistro may fluctuate. For detailed hours of operation, please contact the store directly. Find Avanti Euro Bistro near me by using maps, it’s the best store locator.