
Up to date Curry & Hurry prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian.
| All appetizers served with hot green coriander and onion chutney |
| 1. Chicken Pakora | $4.99 | Chicken dipped in seasoned gram flour then fried |
| 2. Fish Pakora | $4.99 | Sliced fish fillet’s dipped in our spicy batter then fried. |
| 3. Paneer Pakora | $4.99 | Homemade cheese dipped in a spicy batter and fried. |
| 4. Shrimp Pakora | $5.99 | Whole shrimp dipped in our spicy batter then fried. |
| 5. Vegetable Pakora | $3.99 | Fresh vegetables mixed with spices and gram flour then fried. |
| 6. 2 Pcs Vegetable Samosa | $2.99 | Flakey pastry filled with seasoned chickpeas, potato, cabbage and lentils. |
| 1. Dal Soup | $2.50 | Traditional lentil base with garlic, cummin and sauteed with diced tomato. |
| Tomato Soup | $2.50 | A blend of fresh tomatoes cooked with herbs, spices and a touch of cream |
| 3. Bengal Salad | $2.50 | Fresh cut tomatoes, onion, cucumbers and cilantro blended with mild spices. |
| 3. Garden Salad | $2.50 | Fresh cut tomatoes, onion, cucumbers and cilantro blended with mild spices. |
| 4. Chutney’s Salad | $1.00 | Sweat mango, hot green coriander, and onion chutney. |
| 5. Mixed Pickle | $1.50 | |
| 6. Plain Rice | $2.50 | Basmati rice |
| 7. Raita | $1.50 | Homemade yogurt blended with cucumber and seasoned chickpea batter. |
| Freshly baked at time of order in our clay oven |
| 1. Alu Naan | $2.99 | White bread stuffed with potatoes and peas then baked. |
| 2. Alu Paratha | $2.99 | Whole wheat bread stuffed with seasoned potatoes and peas. |
| 3. Chapatti | $1.99 | Thin, flat unleavened bread made with finely milled whole wheat flour |
| 4. Garlic Naan | $2.99 | White bread baked with garlic and cilantro. |
| 5. Kima Nan | $3.49 | White bread stuffed with ground beef. |
| 6. Lassie Paratha | $2.99 | Bread made with whole wheat flour with butter. |
| 7. Naan | $2.49 | Traditional indian white bread. |
| 8. Onion Naan | $2.99 | White bread stuffed with onion and cilantro then baked. |
| 9. Paratha | $2.99 | Flat bread made with whole-wheat flour & enriched with butter. |
| Choice of chicken, beef or lamb. All entrees come with basmati rice. |
| 1. Chicken Curry | $10.24 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 1. Beef Curry | $11.24 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 2. Chicken Dansak | $9.99 | In a medium sauce with lentils, onions and garlic |
| 2. Beef Dansak | $10.99 | In a medium sauce with lentils, onions and garlic |
| 2. Lamb Dansak | $11.99 | In a medium sauce with lentils, onions and garlic |
| 3. Chicken Dopyaza | $9.99 | In a medium sauce with bell peppers and onions |
| 3. Beef Dopyaza | $10.99 | In a medium sauce with bell peppers and onions |
| 3. Lamb Dopyaza | $11.99 | In a medium sauce with bell peppers and onions |
| 4. Chicken Green Masala | $9.99 | With tomatoes and onions in a hot spinach sauce |
| 4. Beef Green Masala | $10.99 | With tomatoes and onions in a hot spinach sauce |
| 4. Lamb Green Masala | $11.99 | With tomatoes and onions in a hot spinach sauce |
| 5. Chicken Korma | $10.24 | Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 5. Beef Korma | $11.24 | Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 5. Lamb Korma | $12.24 | Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 6. Chicken Masala | $10.29 | Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 6. Beef Masala | $11.29 | Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 6. Lamb Masala | $12.29 | Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 7. Chicken Mushroom | $9.99 | Sauteed with mushrooms in a creamy tomato sauce. |
| 7. Beef Mushroom | $10.99 | Sauteed with mushrooms in a creamy tomato sauce. |
| 7. Lamb Mushroom | $11.99 | Sauteed with mushrooms in a creamy tomato sauce. |
| 8. Chicken Palak | $9.99 | Cooked with spinach and mild spices. |
| 8. Beef Palak | $10.99 | Cooked with spinach and mild spices. |
| 8. Lamb Palak | $11.99 | Cooked with spinach and mild spices. |
| 9. Chicken Sabzi | $10.24 | Mixed with garden vegetables in a tomato and curry sauce. |
| 9. Beef Sabzi | $11.24 | Mixed with garden vegetables in a tomato and curry sauce. |
| 9. Lamb Sabzi | $12.24 | Mixed with garden vegetables in a tomato and curry sauce. |
| 10. Chicken Vindaloo | $9.99 | Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 10. Beef Vindaloo | $10.99 | Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 10. Lamb Vindaloo | $11.99 | Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 11. Lamb Curry | $11.99 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 12. Goat Curry | $10.99 | Goat meat cooked with a special blend of spices in a mild curry sauce. |
| Tandoori dishes are cooked on skewers in our clay oven and lightly spiced. |
| 1. Tandoori Chicken | $7.99 | Half a chicken marinated in yogurt, garlic, ginger and chef’s spices. |
| 2. Sheek Kabob | $10.99 | Marinated minced beef with onion and herbs |
| 1. Bombay Salmon | $11.99 | Fresh salmon filet marinated in chef’s special spices, pan seared in addition, topped with fresh vegetable curry. Served with basmati rice and an order of nan. |
| 2. Chicken Jal-Farezie | $10.49 | Chicken with fresh bell pepper, cauliflower, carrot, tomato, in addition, onion |
| 3. Chicken Makhani | $10.49 | Tender pieces of tandoori chicken sauteed in batter and cream sauce. |
| 4. Chicken Tikka Masala | $10.99 | Tandoori chicken with tomato, onion and garlic. |
| 5. Tandoori Chicken Tikka Biryani | $10.49 | Boneless tandoori chicken mixed with basmati rice, potato, cauliflower, broccoli, onion and cilantro |
| All entrees come with basmati rice. Prepared mild, medium or hot upon request. |
| 1. Fish Curry | $10.25 | Seasonal white fish sauteed with onions in a curry sauce. |
| 2. Fish Green Masala | $9.99 | Seasonal white fish, tomato and onion in a hot sauce. |
| 3. Fish Malal | $10.49 | Seasonal white fish sauteed in coconut milk |
| 4. Fish Vindaloo | $10.49 | Seasonal white fish cooked in a hot and sour sauce. |
| 5. Shrimp Curry | $11.99 | Jumbo shrimps sauteed with onions in a curry sauce. |
| 6. Shrimp Green Masala | $11.99 | Jumbo shrimps, tomato and onion in a hot sauce. |
| 7. Shrimp Malai | $11.99 | Jumbo shrimp sauteed in coconut milk |
| 8. Shrimp Vindaloo | $11.99 | Jumbo shrimp cooked in a hot sour sauce. |
| All entrees come with basmati rice. Prepared mild, medium or hot upon request. |
| 1. Alu Gobi | $7.99 | Specialty spiced potatoes, cauliflowers, onions and tomatoes. |
| 2. Alu Matar | $7.99 | Potatoes and peas in a mildly spicy sauce. |
| 3. Baigan Bharta | $9.99 | Freshly roasted eggplant with tomatoes, onions and green peas. |
| 4. Bindi Masala | $8.49 | Okra sauteed with onion and tomatoes. |
| 5. Chana Masala | $7.99 | Chickpeas, tomatoes and onions in a rich sauce. |
| 6. China Paneer | $8.49 | Chickpeas and homemade cheese. |
| 7. Dal Makhani | $8.29 | Lentils and beans cooked in a creamy butter sauce with a hint of cinnamon. |
| 8. Malai Kofta | $8.99 | Minced vegetable balls sauteed in a cream sauce with raisins and cashews |
| 9. Matar Paneer | $8.25 | Distractively spiced peas and homemade cheese. |
| 10. Mixed Vegetable Curry | $9.29 | Delicately spiced mixed vegetables in a medium curry sauce |
| 11. Mixed Vegetable Dansak | $9.29 | Mixed garden vegetables, lentils and curry sauce. |
| 12. Nav Ratton Korma | $9.29 | Delicately spiced vegetables cooked in a creamy sauce. |
| 13. Palak Alu | $8.29 | Fresh chopped spinach and potatoes in a creamy sauce. |
| 14. Palak Mushroom | $8.29 | Mushrooms in spinach sauce. |
| 15. Palak Paneer | $8.99 | Fresh chopped spinach and homemade cheese. |
| 16. Paneer Makhani | $8.99 | Homemade cheese in a creamy butter sauce. |
| 17. Sabnam Curry | $8.49 | Peas and mushrooms in a creamy curry sauce. |
| 18. Vegetable Green Masala | $9.29 | Mixed vegetables in a hot spinach sauce. |
| A fragrant baked rice dish containing exotic spices with meat or vegetables. Served with a helping of raita. |
| 1. Banarsi Biryani | $9.99 | Fresh vegetables in a creamy sauce and baked with basmati rice. |
| 2. Beef Biryani | $10.99 | Lightly spiced beef sauteed with spices and baked with basmati rice. |
| 3. Calcutta Biryani | $11.99 | Jumbo shrimp and peas in a light curry sauce baked with basmati rice. |
| 4. Fish Biryani | $10.99 | Seasonal white fish sauteed in a lightly spiced sauce then baked with basmati rice. |
| 5. Goat Biryani | $10.99 | Lightly spiced goat meat sauteed with basmati rice. |
| 6. Mixed Biryani | $10.99 | Spiced chicken, beef and lamb baked with basmati rice. |
| 7. Mughlai Biryani | $11.99 | Tender lamb lightly spiced and baked with basmati rice. |
| 8. Sahjahani Biryani | $9.99 | Chicken and peas in herbs and spices then baked with basmati rice. |
| All appetizers are served with hot green coriander and onion chutney |
| 1. Vegetable Pakora | $3.99 | Fresh vegetables mixed with spices and gram flour then fried. |
| 2. 2 Pcs Vegetable Samosa | $2.99 | Flakey pastry filled with seasoned chickpeas, potato, cabbage and lentils. |
| 3. 2 Pcs Alu Chop | $3.50 | Mashed potatoes blended with chef’s special herbs and spices then fried. |
| 4. Paneer Pakora | $4.99 | Homemade cheese dipped in a spicy batter and fried. |
| 5. Chicken Pakora | $4.99 | Chicken dipped in seasoned gram flour then fried. |
| 6. Shrimp Pakora | $5.99 | Whole shrimp dipped in our spicy batter then fried. |
| 7. Fish Pakora | $4.99 | Sliced fish fillet’s dipped in our spicy batter then fried. |
| 1. Dal Soup | $2.50 | Traditional lentil base with garlic, cummin and sauteed with diced tomato. |
| 2. Tomato Soup | $2.25 | A blend of fresh tomatoes cooked with herbs, spices and a touch of cream. |
| 1. Garden Salad | $2.50 | Fresh head and romaine lettuce tossed with cucumbers, tomatoes, red onion and carrots. |
| 2. Bengal Salad | $2.50 | Fresh cut tomatoes, onion, cucumbers and cilantro blended with mild spices. |
| 3. Raita | $1.50 | Homemade yogurt blended with cucumber and seasoned chickpea batter. |
| 4. Chutney’s Salad | $1.00 | Sweat mango, hot green coriander, and onion chutney. |
| Freshly baked at time of order in our clay oven |
| 1. Naan | $2.99 | Traditional indian white bread. |
| 2. Garlic Naan | $2.99 | White bread baked with garlic and cilantro. |
| 3. Alu Naan | $2.99 | White bread stuffed with potatoes and peas then baked. |
| 4. Onion Naan | $2.99 | White bread stuffed with onion and cilantro then baked. |
| 5. Paratha | $2.99 | Flat bread made with whole-wheat flour & enriched with butter. |
| 6. Alu Paratha | $2.99 | Whole wheat bread stuffed with seasoned potatoes and peas. |
| Choice of chicken, beef lamb. All entrees come with basmati rice. Prepared mild, medium or hot upon request. |
| 1. Chicken Curry | $7.25 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 1. Beef Curry | $8.25 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 2. Lamb Curry | $8.99 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 2. Goat Curry | $8.99 | Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 3. Chicken Vindaloo | $7.50 | Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 3. Beef Vindaloo | $8.50 | Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 3. Lamb Vindaloo | $9.50 | Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 4. Chicken Mushroom | $7.50 | Sauteed with mushrooms in a creamy tomato sauce. |
| 4. Beef Mushroom | $8.50 | Sauteed with mushrooms in a creamy tomato sauce. |
| 4. Lamb Mushroom | $9.50 | Sauteed with mushrooms in a creamy tomato sauce. |
| 5. Chicken Sabzi | $7.50 | Mixed with garden vegetables in a tomato and curry sauce. |
| 5. Beef Sabzi | $8.50 | Mixed with garden vegetables in a tomato and curry sauce. |
| 5. Lamb Sabzi | $9.50 | Mixed with garden vegetables in a tomato and curry sauce. |
| 6. Chicken Dopyaza | $7.50 | In a medium sauce with bell peppers and onions |
| 6. Beef Dopyaza | $8.50 | In a medium sauce with bell peppers and onions |
| 6. Lamb Dopyaza | $9.50 | In a medium sauce with bell peppers and onions |
| 7. Chicken Dansak | $7.50 | In a medium sauce with lentils, onions and garlic |
| 7. Beef Dansak | $8.50 | In a medium sauce with lentils, onions and garlic |
| 7. Lamb Dansak | $9.50 | In a medium sauce with lentils, onions and garlic |
| 8. Chicken Green Masala | $7.50 | With tomatoes and onions in a hot mild spices |
| 8. Beef Green Masala | $8.50 | With tomatoes and onions in a hot mild spices |
| 8. Lamb Green Masala | $9.50 | With tomatoes and onions in a hot mild spices |
| 9. Chicken Palak | $7.50 | Cooked with spinach and mild spices. |
| 9. Beef Palak | $8.50 | Cooked with spinach and mild spices. |
| 9. Lamb Palak | $9.50 | Cooked with spinach and mild spices. |
| 10. Chicken Korma | $7.75 | Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 10. Beef Korma | $8.75 | Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 10. Lamb Korma | $9.75 | Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 11. Chicken Masala | $8.50 | Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 11. Beef Masala | $9.50 | Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 11. Lamb Masala | $10.50 | Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| Tandoori dishes are cooked on skewers in our clay oven and lightly spices. |
| 1. Tandoori Chicken | $7.99 | Half a chicken marinated in yogurt, garlic, ginger and chef’s spices. |
| 2. Chicken Tikka Masala | $7.75 | Tandoori chicken with tomato, onion and garlic. |
| 3. Tandoori Chicken Tikka Biryani | $7.99 | Boneless tandoori chicken mixed with basmati rice, potato, cauliflower, broccoli, onion and cilantro |
| All entrees come with basmati rice. Prepared mild, medium or hot upon request. |
| 1. Dal Makhani | $6.50 | Lentils and beans cooked in a creamy butter sauce with a hint of cinnamon. |
| 2. Alu Matar | $6.50 | Potatoes and peas in a mildly spicy sauce. |
| 3. Chana Masala | $6.50 | Chickpeas, tomatoes and onions in a rich sauce. |
| 4. Palak Alu | $6.75 | Fresh chopped spinach and potatoes in a creamy sauce. |
| 5. Sabnam Curry | $6.50 | Peas and mushrooms in a creamy curry sauce. |
| 6. Palak Mushroom | $6.99 | Mushrooms in spinach sauce. |
| 7. Baigan Bharta | $7.50 | Freshly roasted eggplant with tomatoes, onions and green peas. |
| 8. Alu Gobi | $6.99 | Specialty spiced potatoes, cauliflowers, onions and tomatoes. |
| 9. Mixed Vegetable Dansak | $6.75 | Mixed garden vegetables, lentils and curry sauce. |
| 10. Palak Paneer | $6.75 | Fresh chopped spinach and homemade cheese. |
| 11. Mixed Vegetable Curry | $7.25 | Delicately spiced mixed vegetables in a medium curry sauce |
| 12. Vegetable Green Masala | $6.99 | Mixed vegetables in a hot spinach sauce. |
| A fragrant baked rice dish containing exotic spices with meat or vegetables. Served with a helping of raita. |
| 1. Kasmiri Pilau | $7.99 | Peas and nuts in a creamy sauce baked with basmati rice. |
| 2. Banarsi Biryani | $7.99 | Fresh vegetables in a creamy sauce and baked with basmati rice. |
| 3. Mixed Biryani | $7.99 | Spiced chicken, beef and lamb baked with basmati rice. |
| 4. Calcutta Biryani | $8.99 | Jumbo shrimp and peas in a light curry sauce baked with basmati rice |
| 1. Kheer | $1.99 | Homemade rice pudding with raisins, coconut, pistachios and almonds. |
| 2. 2 Pcs Gulab Jamun | $2.50 | Homemade cheese balls made of milk confection, fried and served in sweet syrup. |
| 1. 2 Pcs Gulab Jamun | $2.50 | Homemade cheese balls made of milk confection, fried and served in sweet syrup |
| 2. Kheer | $1.99 | Homemade rice pudding with raisins, coconut, pistachios and almonds. |
| 3. Kulfi | $1.99 | Creamy homemade ice cream with pistachios, cardamom and almonds. |
| 4. Mango Ice Cream | $1.50 | |
| 5. Mango Yogurt with Gulab Jamun | $2.75 |
| 6. Sweet Lassie | $2.50 | Cold sweetened yogurt drink. |
| 4. Mango Lassie | $2.50 | Cold sweetened yogurt and mango drink. |
| Mango Milke Shake | $2.75 | |
| 1. Bottled Juices | $1.50 | Mango, papaya, guava |
| 5. Hot Masala Tea | $1.50 | |
| 5. Iced Masala Tea | $1.50 | |
| 2. Bottled Water | $1.50 | |
| 3. Canned Drink | $1.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Curry & Hurry directly.
What are Curry & Hurry hours of operation for today? Pay attention that Curry & Hurry opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Curry & Hurry open till? Select the nearest Curry & Hurry spot on the map and check out the official hours provided by their website.