
Up to date Clusters & Hops Cheese Wine & Gourmet Shop prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Mixed Organic Green Salad | $6.00 | Served with parmesean heese, artichokes & grape tomatoes red pepper vinaigrette, pear vinaigrette, blue cheese or spicy chipolte dressing. |
| Pear, Walnut & Blue Cheese Salad | $9.00 | D’anjou pears, mixed organic greens, port soaked craisons, roasted walnuts & maytag blue cheese. |
| Grilled Buffalo Style Chicken Salad | $8.00 | Organic mixed greens, shredded carrots and a creamy dressing of Stilton blue cheese crumble on the side. |
| Warm Sliced Duck Breast Salad | $12.00 | Over organic mixed greens, toasted pecans, a warm bacon & honey mushroom vinaigrette & fiji apple. |
| Soup Of The Day | $4.00 |
| Herb Crusted Filet Of Dover Sole | $12.00 | Seared with toasted almonds & meyer lemon beurre blanc, snap peas & pearls of pasta florentine. |
| Filet Mignon | $12.00 | Tournedos of herb crusted filet mignon with a sauce of maytag blue cheese, truffle & wild mushrooms. |
| Panko Crusted Seared Ahi Tuna | $12.00 | Wasabi mashed potatoes and snap peas, broccoli slaw, maple ponzu & wasabi aioli sauce. |
| Lavosh ‘Pizza’ Napoliana | $10.00 | San marzano bruschetta, artichoke, buffalo mozzarella melted to perfection & topped with fresh basil. |
| White Truffle Mac-N-Cheese | $10.00 | A perfect creamy blend of fontina, gruyere & parmesan cheese with pasta and white & black truffles for a hedonistic finish. |
| Roast Beef Sandwich | $12.00 | With thin sliced black Angus beef with 2-year old aged swiss cheese on grilled ciabatta bread & a truffle demi-glace & horseradish aioli. |
| Grilled Ciabatta Sandwich | $8.00 | Layers of german black forest ham, melted Munster cheese, sun-dried tomato muffalato & caramelized spanish onions. |
| Melted Mozzarella Focaccia Sandwich | $8.00 | Vine ripe Heirloom tomatoes, basil-tomato oil & balsamic vinaigrette on toasted warm focaccia bread. |
| Grilled Goat Cheese Sandwich | $8.00 | Roasted eggplant, carmelized onion, goat cheese, fig jam, lavender & white truffle oil on grilled rosemary olive bread. |
| The Best Grilled Cheese Sandwich | $11.00 | With 5 types of cheese including a little buttermilk-blue then grilled with truffle oil & served with a cup of soup. |
| The Best Grilled Cheese Sandwich | $15.00 | With mac n cheese. With 5 types of cheese including a little buttermilk-blue then grilled with truffle oil & served with a cup of soup. |
| Angus & Mackie Sandwich | $12.00 | Truffled Mac-n-Cheese, topping over sliced black angus roast beef & truffled horseradish aioli. |
| Chef’s Cheese Board | Assorted cheeses served with crackers, olives & seasonal fruit. For one – $8.00. For two – $13.00. For four – $20.00. Add sliced imported meats $2.00. | |
| Pate Of The Day | $8.00 | Served with mustards, crackers & traditional garnish. |
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