Up to date Christopher’s Pizzaria & Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian, Pizza.
| Large Pie Pizza |
| Small Pie Pizza |
| Sicilian Pizza |
| each topping additional |
| Sausage | $2.50 |
| Meat Balls | $2.50 |
| Pepperoni | $2.50 |
| Onions | $2.50 |
| Green Peppers | $2.50 |
| Mushrooms | $2.50 |
| Garlic | $2.50 |
| Extra Cheese | $2.50 |
| Black Olives | $2.50 |
| Anchovies | $2.50 |
| Ham | $3.25 |
| Broccoli | $3.25 |
| Eggplant | $3.25 |
| Spinach | $3.25 |
| Bacon | $3.25 |
| Artichoke Hearts | $3.25 |
| Tomatoes | $3.25 |
| Chicken Marsala Pizza | $18.95 | fresh mushrooms, chicken in a brown sauce |
| Portabello Mushroom Pizza | $15.95 | marinated in balsamic vinegar in a filletto do pomodoro sauce |
| Grandma Pizza | $17.95 | thin crust with fresh mozaarella in a filletto di pomodoro sauce |
| Buffalo Chicken Pizza | $18.95 | spicy buffalo chicken and mozzarella |
| Margherita Pizza | $18.95 | fresh tomatos, fresh mozzarella in a filletto di pomodoro sauce |
| Sausage and Peppers Pizza | $18.95 | sausage, peppers and onions with mozzarella and tomato sauce |
| Salad Pizza | $18.95 | chopped lettuce with onion, tomato, cucumbers, olives and roasted red peppers |
| Eggplant Parmigiana Pizza | $16.95 | our own fresh eggplant, piled light high and layered with tomato sauce and mozzarella cheese |
| Baked Ziti Pizza | $18.50 | imported Italian pasta with lots of ricotta cheese, mozzarella cheese and tomato sauce |
| Marinara Pizza | $15.00 | our classic marinara sauce on a sicilian crust, with or without cheese |
| Pizza Rustica | $14.95 | made with fresh sliced tomato, garlic olive oil, provolone cheese and spiced with parsley and oregano |
| White Pizza | $16.95 | ricotta and mozzarella cheese nwith hint of garlic and spiced |
| Chicken Parmigiana Pizza | $19.95 | fresh chicken cutlet smothered in tomato sauce and mozzarella |
| Primavera Pizza | $17.00 | fresh vegetables sauteed in garlic and oil, piled high on our traditional round pizza |
| Focaccia Pizza | $18.00 | made famous right here at christopher’s. Fresh plum tomatos, olive oil and spiced just right, with or without cheese |
| Meat | $21.95 | pepperoni, ham, sausage, meatball and mozzarella |
| Broccoli | $19.95 | sauteed with garlic and mozzarella cheese |
| Eggplant | $19.95 | eggplant, tomato sauce and mozzarella |
| Super Deluxe | $21.00 | proscuitto, salami, bacon, ricotta, parmigiana and lois of mozzarella |
| House Special Pizza | $19.95 – $21.50 |
| Calzone | $5.50 | ricotta, mozzarella, provolone and romano |
| Christopher’s Sausage Rolls | $5.50 | stuffed pizza crust baked golden brown – sausage, peppers, onions and mozzarella |
| Christopher’s Cappicola Rolls | $5.50 | stuffed pizza crust baked golden brown – cappicola, ham, ricotta cheese, papperoni and mozzarella |
| Christopher’s Chicken Rolls | $5.50 | stuffed pizza crust baked golden brown – chicken tomato sauce and mozzarella |
| Christopher’s Broccoli Rolls | $5.50 | stuffed pizza crust baked golden brown – fresh broccoli, mushrooms, onions and mozzarella |
| Chicken Club Hero | $6.75 | grilled chicken breast, lettuce, tomato and house dressing |
| Classic Itallian Sub | $6.00 |
| add parmigiana to a hot hero $0.75 extra |
| Chicken Cutlet | $6.00 |
| Meat Ball | $5.50 |
| Fried Ball | $5.50 |
| Fried Shrimp | $7.00 |
| Eggplant | $5.50 |
| Peppers and Eggs | $5.50 |
| Veal Cutlet | $7.50 |
| Sausage | $5.50 |
| Sausage and Peppers | $5.50 |
| Sausage and Eggs | $5.50 |
| Veal and Peppers | $7.50 |
| Chicken Marsala | $7.50 |
| Antipasto al Forno – Hot | $8.95 – $16.95 | stuffed eggplant, fresh broccoli marinara, fried shrimp, mozzarella sticks and a baked clam |
| Vongola al Forno | $8.95 | baked clams – 6 pcs. |
| Mozzarella Sticks | $6.95 | 6 pcs. |
| Fresh Sauteed Spinach | $5.95 | |
| Fresh Sauteed Broccoli | $5.95 | |
| Fried Calamari | $9.95 | |
| Red Mussels | $8.95 | |
| White Mussels | $8.95 | |
| Buffalo Wings | $6.95 | 8 pcs. |
| Garlic Bread | $3.95 | with baked mozzarella cheese |
| Shrimp Oreganata | $10.95 | 5 pcs. |
| Fried Zucchini | $7.95 | |
| Broccoli Parmigiana | $7.95 | |
| Fresh Jumbo Shrimp Cocktail | $10.95 | 5 pcs. |
| Rice Balls | $3.95 |
| add fresh grilled chicken breast to your salad $3.00 additional |
| Fresh Spinach Salad | $7.95 | served with warm bacon dressing |
| Caesar Salad | $6.95 | |
| Mozzarella alla Casa | $9.95 | fresh mozzarella, served with fresh greens, roasted peppers and sun dried tomatos |
| Grilled Portobello Mushrooms | $8.95 | over fried greens with balsamic vinaigrette |
| Baby Field Greens with Crumbled Gorgonzola | $8.95 | |
| Mesclun Salad | $6.95 | |
| Homemade Fresh Mozzarella and Fresh Tomatos | $9.00 | |
| Insalata Verde | $4.00 – $5.25 | green salad |
| Antipasto Verde | $6.95 – $8.95 |
| your choice of pasta served with |
| Meatballs | $9.95 | |
| Sausages | $9.95 | |
| Mushroom Sauce | $8.95 | |
| Clam Sauce | $12.95 | red or white |
| Broccoli | $9.95 | with garlic and oil |
| Spinach | $9.95 | with garlic and oil |
| Tomato Sauce | $7.95 | |
| Butter Sauce | $7.95 | |
| Garlic and Oil | $7.95 | |
| Marinara Sauce | $8.95 | |
| BRoccoli Panna | $10.95 | cream |
| Meat Sauce | $9.95 | |
| Baked Ziti | $9.95 | |
| Stuffed Shells | $10.95 | |
| Manicotti | $9.95 | |
| Lasagna | $10.95 | |
| Baked Ravioli | $9.95 | 8 pcs. |
| Baked Gnochi | $9.95 | |
| Christopher’s Zuppa di Pesce | $18.95 | clams, mussels, shrimp, calamari and scungilli served with linguini hot or mild |
| Chicken Cacciatore | $15.95 | fresh boneless chicken breast sauteed with mushrooms, peppers, onions and potatoes in a light marinara sauce |
| your choice of spaghetti, penne, rigatoni, linguine, cappellini, fettuccine or rotini. $2.00 extra for ravioli, tortellini or gnocchi. To substitute a sauce, the additional charge is $4.95 |
| Farfalle Fiorite | $9.95 | fresh broccoli florets sauteed in virgin olive oil, fresh garlic and sun dried tomatos served over bow tie pasta |
| Penne Melenzone | $9.95 | penne pasta tossed with cubed eggplant and mushrooms in a marinara sauce |
| Linguine Puttanesca | $9.95 | capers, anchovies and olives in a zesty marinara sauce |
| Pasta al Pesto | $9.95 | homemade pesto di basillico sauce tossed with roasted pignoli nuts and imported romano cheese over your choice of pasta |
| Filleto Classico | $10.95 | prosciutto and onions sauteed in a fresh filetto di pomodoro sauce |
| Rigatoni Rustica | $12.95 | rigatoni tossed with fresh chicken and spinach sautted in a creamy pink sauce with mozzarella chunks |
| Fettuccine Alfredo | $9.95 | fettuccini pasta served in a creamy alfredo cheese sauce |
| Shrimp Ajillo | $12.95 | fresh shrimp sauteed in a spicy garlic, white wine sauce over hair pasta |
| Balsamic Chicken Parmavera | $12.95 | grikked breast of chicken topped with a medley of fresh vegetables in an olive oil and garlic brodino |
| Linguine con Cozze – Red or White | $10.95 | fresh cultivated mussels seasoned with white wine and garlic or allla marinara |
| Scungilli and Calamari Marinara | $15.95 | fresh calamari and scungilli served fra diavolo, spicy or mild marinara sauce over imported Italian pasta |
| Ravioli Amatriciana | $11.95 | with fresh tomatos, onions, prosciutto and basil |
| Rigatoni with Sauteed Chicken | $12.95 | with spinach or broccoli |
| Tortellini alla Panna | $11.95 | cheese stuffed little pasta treats in a cheese cream sauce |
| Rigatoni Bolognese | $11.95 | imported Italian pasta in a creamy southern Italian style meat sauce |
| Rotini alla Casa | $9.95 | twist pasta in a creamy tomato cheese sauce, A house specialty |
| Rigatoni Montanara | $11.95 | fresh sauteed spinach, sun dried tomatos and sweet Italian sausage in a light garlic and virgin olive oil sauce |
| Linguine Carbonara | $10.95 | imported Italian pasta in a robust cream sauce made with bacon, onion and imported romano cheese |
| Penne Primavera – Red or White | $10.95 | fresh assorted vegetables tossed in a light garden tomato sauce or garlic and virgin olive oil over penne |
| Linguine Scarpariello | $12.95 | fresh chicken, sausage, bell peppers and onions sauteed in a white wine and rosemary brown sauce over linguine |
| Penne e Gamberi | $12.95 | fresh shrimp, broccoli florets and cubed garden tomatos sauteed with fresh garlic in a light brodino over penne |
| Penne alla Vodka | $12.95 | penne sauteed with proscuitto, bacon and onions served in a pink vodka sauce |
| Rigatoni Campania | $12.95 | fresh broccoli rabe, sweet Italian sausage and a touch of cannellini beans sauteed in a light garlic and oil brodino |
| Bow Tie Pasta and Gorgonzola Cheese | $12.95 | with sun dried tomatos and prosciutto in a pink sauce |
| Rigatoni with Broccoli Rabe | $11.95 | in season |
| Bowtie Pasta with Fresh Salmon | $15.95 | in pink sauce |
| Shrimp Marinara or Fra Diavolo | $16.95 | served in a spicy fra dia diavolo or mild marinara sauce |
| Chef’s Seafood Special | $16.95 | clams, mussels and shrimp served all marinara over pasta |
| Shrimp Francaise | $16.95 | sauteed in butter with lemon and white wine, served over pasta |
| Shrimp Scampi | $16.95 | sauteed with garlic, white wine and butter, served over pasta |
| Shrimp Oreganata | $16.95 | with Italian seasoned breadcrumbs broiled in white wine and garlic |
| Fried Seafood Platter | $18.95 | fried shrimp, scallops and flounder |
| Fresh Atlantic Salmon | $18.95 | in a lemon, caper and white wine sauce |
| Seafood Boulibaisse | $18.95 | clams, shrimp, mussels and scallops in a light marinara sauce |
| Veal Marsala | $15.95 | sauteed with fresh mushrooms in butter and marsala wine. traditional favorite |
| Chicken Marsala | $14.95 | sauteed with fresh mushrooms in butter and marsala wine. traditional favorite |
| Veal Rollatine | $15.95 | rolled with procciutto and mozzarella, spiced with fresh mushrooms and sherry wine |
| Chicken Rollatine | $14.95 | rolled with procciutto and mozzarella, spiced with fresh mushrooms and sherry wine |
| Veal Sorrentino | $15.95 | sauteed with eggplant, mushrooms and mozzarella in a delightful wine sauce |
| Chicken Sorrentino | $14.95 | sauteed with eggplant, mushrooms and mozzarella in a delightful wine sauce |
| Veal Francaise | $15.95 | battered in egg, sauteed with butter, lemon and white wine |
| Chicken Francaise | $14.95 | battered in egg, sauteed with butter, lemon and white wine |
| Veal Piccata | $15.95 | sauteed wth utter, lemon, capes and chablis wine |
| Chicken Piccata | $14.95 | sauteed wth utter, lemon, capes and chablis wine |
| Chicken Cardinale | $15.95 | tender breast of chicken sauteed with mushrooms in butter, topped with sliced tomato, mozzarella and pimentos in a pink sauce |
| Chicken alla Zingara | $14.95 | with prosciutto, roasted peppers and articholes sauteed in white wine sauce |
| Chicken and Sausage Campagnola | $15.95 | with sweet peppers, mushrooms, potatos, onions and vinegar peppers |
| Veal Bruschetta | $15.95 | breaded veal cutlet covered with chopped tomatos and basil in a balsamic vinaigrette |
| Veal Saltimbocca | $15.95 | sauteed spinach and prosciutto in a marsala wine sauce |
| Veal Milanese | $15.95 | breaded veal cutlet with lemon wedge |
| Christopher’s Combo | $15.95 | our lasagna, stuffed eggplant and tender chicken cutlet baked in tomato sauce and smothered in a layer of mozzarella |
| Christopher’s Special | $15.95 | tender chicken cutlet and eggplant parmigiana baked to order for you |
| Sausage and Peppers | $11.95 | |
| Golden Fried Jumbo Shrimp Parmigiana | $16.95 | |
| Stuffed Eggplant alla Christopher’s | $12.95 | |
| Italian Style Surf and Turf | $18.95 | tender veal cutlet and golden fried shrimp, served a la parmigiana |
| Eggplant Parmigiana | $10.95 | |
| Temder Veal Cutlet Parmigiana | $15.95 | |
| Breast of Chicken Cutlet Parmigiana | $14.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Christopher’s Pizzaria & Restaurant directly.
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