Up to date Bukhara Bar & Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Salty Lassi | $3.00 |
| Mango Lassi | $3.25 |
| Orange Juice | $2.50 |
| Masala Soda | $3.50 |
| Coffee | $2.25 |
| Soft Drink | $2.25 |
| Sweet Lassi | $3.25 |
| Mango Juice | $3.00 |
| Apple Juice | $2.50 |
| Masala Chai | $2.25 |
| Ice Tea | $2.25 |
| Vegetable Samosa | $4.00 | 2 pieces crispy pastries stuffed with potatoes and green peas. |
| Aloo Tikki | $6.00 | Crispy potato patties served with homemade three sauces. |
| Samosa Chat Delight | $7.00 | 2 crispy pastries stuffed with potatoes and green peas and served with on top homemade chana and 3 sauces. |
| Dahi Bhalla Chat | $5.00 | Lentil ball served in Yogurt with tamarind and mint sauce. |
| Bukhara Crab Cake | $9.00 | Crab Meat mixed with green and red bell pepper and touch with Indian herbs cooked in shallow pan fried and served with tartar sauce. |
| Curried Scallops | $10.00 | Sauteed Scallops cooked in a lightly spiced lemon saffron sauce. |
| Chicken 65 | $8.00 | A famous dish from Hyderabad, Marinated and crispy fried in Indo-Chinese style. |
| Hot Chili Garlic Sauce | $7.00 – $8.00 | An all-time famous Indo-Chinese combination of tomato, garlic, chili and finished with soy sauce. |
| Vegetable Pakora | $6.00 | Delicately spiced fried fritters lightly batter in chic-peas flour and served with tamarind and mint sauce. |
| Vegetable Pakora with Paneer | $7.00 | |
| Vegetable Pakora with Chicken | $8.00 | |
| Vegetable Pakora with Fish | $9.00 | |
| Aloo Tikki Choley | $8.00 | Crispy potato patties served with homemade Choley with three sauces. |
| Paapdi Chat | $5.00 | Puffed crispy wheat biscuits with herbs, potatoes, chickpeas and three Chutneys. |
| Crispy Calamari | $9.00 | Calamari rings, hand breaded and fried served on a bed of lettuce with sweet chili sauce and garlic dip. |
| Barbeque Chicken Wings | $8.00 | Spicy chicken wings roasted in Tandoor Oven and served with sweet chili sauce and in house salad. |
| Bukhara Fried Prawns | $13.00 | Tender Prawns marinated with chili flakes in rice flour batter and served with peanut sauce and in house salad. |
| Manchurian Sauce | $7.00 – $9.00 | Crisp fried choice of your liking with green onions, soy, and garlic, sweet and sour sauce. |
| Tomato and Basil Soup Dinner | $5.00 – $7.00 | Roasted plum tomatoes cooked with basil and ginger flavor. |
| Sweet Corn Soup Dinner | $5.00 | An all-time favorite creamy corn soup. |
| Mulligatawny Soup Dinner | $7.00 | Roasted chickpeas flour temper with Indian herbs and finished with coconut milk. |
| Daal Dhania Shorba Dinner | $5.00 – $6.00 | Cumin flavor lentil and fresh cilantro soup. |
| Celery and Chicken Soup Dinner | $6.00 | Fresh homemade soup served with diced chicken and celery. |
| Caesar Salad Bowl | $6.00 | Fresh romaine lettuce tossed with parmesan cheese, garlic croutons and Caesar dressing. |
| Bukhara Salad | $7.00 | Fresh field green tossed with vine-ripe tomatoes, baby cucumber, red and green bell pepper and Roman lettuce served with your choice of Dressing. |
| Aloo Gobi | $11.00 | Cauliflower, potatoes and onions sauteed with tomato based onion masala sauce and fresh herbs. Served with basmati rice. |
| Malai Kofta | $12.00 | Grated vegetables and homemade cheese kofta dumplings simmered in a rich korma butter sauce. Served with basmati rice. |
| Bhindi Masala (Okra) | $11.00 | Okra cooked with sauteed onions, tomatoes, special herbs and spices. Served with basmati rice. |
| Kashmiri Dum Aloo | $11.00 | Big or whole potatoes with Indian spices and tomato sauce. Served with basmati rice. |
| Shahi Paneer | $12.00 | Grated homemade cheese cooked in a smooth Masala butter sauce. Served with basmati rice. |
| Daal Bukhara | $11.00 | Our specialty black lentils and kidneys beans cooked overnight with Indian Spices and finished with tomatoes and roasted garlic. Served with basmati rice. |
| Daal Tadka and Daal Palak | $11.00 | Yellow lentils cooked in Punjabi style and aromatic with ginger garlic and roasted cummins. Served with basmati rice. Served with basmati rice. |
| Baingan Bhartha | $11.00 | Eggplant roasted over an open flame mashed and seasoned with herbs, sauteed onions and tomatoes. Served with basmati rice. |
| Crispy Eggplant | $11.00 | Crispy fried baby eggplant cooked with pan roasted bell pepper and served with garlic tomato sauce. Served with basmati rice. |
| Chana Masala | $11.00 – $12.00 | Chick peas cooked over a slow fire, blended with spices and tomatoes. Served with basmati rice. |
| Mutter Masala | $11.00 – $12.00 | Fresh green peas cooked in creamy tomato curry sauce. Served with basmati rice. |
| Kadhi Pakora | $11.00 | A famous Punjabi house dish with yogurt chickpeas flour and cooked in turmeric and mustard seeds flavor. Served with basmati rice. |
| Curry Sauce | $11.00 – $15.00 | A traditional brown onion curry prepared with tomatoes, onions and fresh herbs. Served with basmati rice. |
| Tikka Masala | $11.00 – $15.00 | A cream based tomato and onion curry cooked with ginger and cilantro. Served with basmati rice. |
| Madras Coconut Curry | $11.00 – $15.00 | Rich curry cooked with coconut, ginger, garlic and our special blend of spices and touch of coconut cream. Served with basmati rice. |
| Mughlai Shahi Korma | $11.00 – $15.00 | A traditional dish prepared with exotic spices, herbs, nuts and cream based sauce. Served with basmati rice. |
| Rogan Josh | $12.00 – $14.00 | The famous dish of Kashmir cooked with tomatoes and brown onions and roasted with Kashmiri spices and finished with yogurt. Served with basmati rice. |
| Vindaloo | $11.00 – $15.00 | All-time favorite Goaoan vindaloo sauce cooked in a tangy sauce of wine vinegar, ginger, and potatoes. Served with basmati rice. |
| Butter Sauce | $11.00 – $15.00 | A deliciously smooth butter, tomato and cream sauce spiced with ginger and garlic. Served with basmati rice. |
| Mango Curry | $11.00 – $15.00 | Major grey sweet mango cooked in tomato creamy sauce temper with curry leaf and mustard seeds. Served with basmati rice. |
| Palak Masala | $11.00 – $15.00 | Freshly cream of spinach simmered with onions, garlic and Indian spices. Served with basmati rice. |
| Jalfrezi | $11.00 – $15.00 | A rich tomato based onion curry with bell peppers, garlic and ginger tangy flavor. Served with basmati rice. |
| Karahi Gosht | $11.00 – $15.00 | Cooked in traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, ginger and garlic. Served with basmati rice. |
| Paneer Tikka | $13.00 | Tender Piece of cheese marinated with delicate spices and roasted in tandoor and served with mint and tamarind chutneys. Served with basmati rice. |
| Tandoori Chicken | $13.00 | Juicy spring half chicken marinated in yogurt, fresh ground spices and saffron and served with sliced onions and lemons. Served with basmati rice. |
| Murg Zafrani Tikka | $13.00 | Chicken Breast Marinated with nutty saffron and Indian spices. Served with basmati rice. |
| Lamb Boti Shashlik | $15.00 | Tender piece of lamb marinated with our special blend of Indian spices finished in clay oven. Served with basmati rice. |
| Tandoori Prawns | $19.00 | Jumbo prawns marinated in special blend of spices and herbs then roasted in the tandoor served with sliced onions and lemon. Served with basmati rice. |
| Rack of Lamb | $19.00 | Tender rack of lamb marinated delicately with garlic, ginger, herb and spices served with sliced onions and lemons. Served with basmati rice. |
| Chicken Tikka Breast | $13.00 | Juicy spring boneless chicken rubbed with Indian herbs, yogurt, saffron and spices and served with lemon and sliced onions. Served with basmati rice. |
| Chicken Chili Tikka | $13.00 | Boneless chicken breast cooked in clay oven and tossed with chili bell pepper garlic sauce. Served with basmati rice. |
| Keema Kabab (Seekh Kabab) | $15.00 | Ground lamb with onions and fresh herbs cooked in clay oven and served with sliced onions and fresh lime. Served with basmati rice. |
| Tandoori Lobster | $23.00 | A jumbo lobster marinated with yogurt and Indian spices and cooked in tandoor served with sliced onions and lemon. Served with basmati rice. |
| Tandoori Fish | $15.00 | Fillets of true cod or salmon marinated and cooked in tandoor served with sliced onions and lemon. Served with basmati rice. |
| Tandoori Trout | $16.00 | Whole trout marinated with yogurt, ginger, garlic and herbs and cooked in tandoor served with sliced onions and lemon. Served with basmati rice. |
| Tandoori Roti | $2.50 | Unleavened whole wheat breed. |
| Aloo Pratha | $4.00 | Unleavened whole wheat bread stuffed with potatoes, onions and spices. |
| Plain Naan | $2.50 | White leavened bread. |
| Paneer Naan | $4.00 | Leavened bread stuffed with homemade cheese. |
| Garlic Spinach Naan | $4.00 | Leavened bread stuffed with spinach and topped with garlic. |
| Poori | $5.00 | 2 Pieces unleavened bread deep fried to golden brown. |
| Lacha Pratha | $4.00 | Unleavened layered whole wheat bread. |
| Malabar Pratha | $5.00 | 2 Pieces a flaky flour bread cooked in hot plates. |
| Garlic Naan | $3.25 | Leavened bread topped with garlic. |
| Kashmiri Naan | $4.00 | Leavened bread stuffed with cherries, raisins, cashew, fennel, and almonds. |
| Chili and Cheese Naan | $4.00 | Leavened bread with fresh green chilies and parmesan cheese. |
| Fried Rice Indo-Chinese Choice | $11.00 – $15.00 | Chinese fried rice cooked with green onion, ginger, garlic and touch of soy sauce. |
| Hakka Noodles | $12.00 – $15.00 | Thin spaghetti cooked with green onions carrot, bell pepper and finished with ginger soy sauce. |
| Royal Dum Biryani | $11.00 – $15.00 | A classic mughlai dish of basmati rice cooked with curry, green peas and saffron served with Raita. |
| Fish and Chips | $13.00 | True cat fillets breaded and fried golden brown and served with fries, lemon and tartar sauce. |
| Grilled Lamb Chops | $19.00 | Baby lamb chops marinated with salt pepper, rosemary and cooked as per your liking and served with sauteed vegetables and red wine onion sauce. |
| All Time Favorite Macaroni Cheese and Chicken | $8.00 – $10.00 | |
| Chicken Tenders | $13.00 | Our famous butter milk battered chicken tenderloin fried golden brown and served with seasoned steak fries and your choice of dipping sauce. |
| Grilled Cod Fish | $15.00 – $19.00 | Fish marinated with lemon juice, mustard and fresh garlic and Grilled and served with sauteed vegetables and lemon butter sauce. |
| French Fries | $4.00 | |
| Steamed Vegetables | $5.00 | |
| Mixed Pickles | $2.50 | |
| Madras Masala Aloo | $4.00 | |
| Raita | $4.00 | A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions. |
| Mango Chutney | $2.50 | |
| Basmati Rice | $2.00 | |
| Papadum | $2.00 |
| 2 Pieces Gulab Jamun | $3.50 |
| Mango Mousse | $4.00 |
| Orange Kulfi | $8.00 |
| Pista Kulfi | $4.00 |
| Carrot Halwa | $4.00 |
| 2 Pieces Rasmalai | $4.00 |
| Chocolate Mousse | $4.00 |
| Mango Kulfi | $4.00 |
| Zafrani Kheer | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bukhara Bar & Grill directly.
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