Up to date Baguettes & Co. prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Deli Food, Salads, Sandwiches.
| Breakfast Basket | $3.35 | an assortment of our bakery fresh muffins, bagels, breakfast breads, scones, croissants, and danish. accompanied with butter, plain & flavored cream cheese, & preserves. |
| Breakfast Basket | $6.75 | with melon & berry salad |
| Breakfast Basket | $7.95 | with sliced fruit |
| Miniature Breakfast Basket | $5.25 | |
| Miniature Breakfast Basket | $8.75 | with melon & berry salad |
| Miniature Breakfast Basket | $9.45 | with sliced fruit |
| Bagel Connection | $3.35 | basket of whole wheat, sesame, poppy, everything, pumpernickel, cinnamon raisin, multigrain, and plain bagels. accompanied with plain, vegetable, scallion, & cream cheese butter and preserves. |
| Bagel Connection | $9.95 | with norwegian smoked salmon, with baked salmon salad |
| Bagel Connection | $9.75 | with smoked whitefish salad |
| Bagel Connection | $12.95 | with all three |
| Bagel Connection | served over sliced tomato, hothouse cucumber, capers, red onion, dill, & fresh lemon | |
| Bagel Connection | $1.00 | add miniature bagel connection |
| On The Light Side | $3.85 | assorted bagels, fat-free muffins, and yogurt pound cake. accompanied with plain & flavored less-fat cream cheese and preserves. |
| On The Light Side | $6.95 | with melon & berry salad |
| On The Light Side | $8.25 | with sliced fruit |
| Continental Breakfast | $8.25 | basket of our bakery fresh muffins, bagels, croissants, danish, imported cheese wedges, and melon & berry salad. accompanied with butter, plain & flavored cream cheese, & preserves. |
| New Age Breakfast Buffet | $9.45 | country granola served with yogurt, berries, raisins, & nuts. served with less-fat muffins, bagels, low-fat cream cheese & preserves. |
| Breakfast Finger Sandwiches | $4.95 | smoked salmon with dill cream cheese on pumpernickel, chopped egg salad on 7-grain, baked salmon salad pinwheels with roma tomato, & whipped cream cheese with cucumber and scallion in onion pockets. |
| European Breakfast Plate | $9.50 | miniature quiche, mini croissants stuffed with brie, mini croissants stuffed with italian salami & romano cheese, and melon kabobs wrapped in prosciutto. 12 persons minimum. |
| Yogurt Bar | $6.50 | featuring dannon and greek yogurt, country granola, raisins, nuts, and berries |
| Individual Yogurt Parfait | $3.50 | greek yogurt topped with country granola and fresh berries. |
| Gluten-Free Muffin Platter | $4.00 | 6 persons minimum |
| Executive Breakfast | $11.95 | an assortment of miniature omelettes, cinnamon-french toast, or breakfast quiche (choose one). hickory smoked bacon, maple sausage, and a breakfast basket. |
| Hearty Breakfast | $10.95 | scrambled eggs, hickory smoked bacon, miniature bagels & bialys, and hash browns. |
| Vegetarian Breakfast | $14.95 | miniature omelettes (asparagus-portabella mushroom – gouda cheese and chopped vegetables-fresh basil-grated parmesan), caesar salad, and a miniature breakfast basket. |
| Gluten Free Breakfast | $16.95 | baked frittata (wild mushrooms, zucchini, crisp bell pepper, indiana bacon, jarlsberg swiss, & fresh herbs), bread & muffin basket, and crudite with hummus dip. |
| New Yorker Breakfast Sampler | $14.50 | assortment of authentic blintzes and our smoked salmon, cream cheese, green onion, and egg scramble. served with a basket of bagels, applesauce, and sour cream. |
| European Breakfast | $12.75 | miniature quiche, imported meat & cheese tray, baguette toast points, and melon & berry kabobs. |
| Oatmeal Buffet | $9.50 | slow-cooked steel cut oats, and an all natural toppings bar to include berries, brown sugar, nuts, raisins, sliced banana, and granola. |
| Omelettes | fillings: asparagus, bacon, smoked ham, spinach, chopped tomato, sauteed onion, french mushrooms, cheddar, & jarlsberg swiss. |
| Waffles | toppings: fresh strawberries, sliced bananas, blueberries, whipped cream, vermont maple syrup, nutella, and chopped walnuts |
| Buttermilk And Blueberry Silver Dollar Pancakes | toppings to include: chopped bacon, virginia ham, vermont maple syrup, fresh strawberries, sliced bananas, & nutella |
| Scrambled Eggs | bacon, avocado, vermont cheddar, scallion, & chunky salsa in a wheat tortilla |
| Scrambled Eggs | canadian bacon, & vermont cheddar on a sesame club roll |
| Egg Whites | baby spinach, sauteed mushrooms, & jarlsberg swiss in a wheat wrap |
| Scrambled Eggs | maple sausage, and muenster cheese on a whole wheat kaiser roll |
| Eggs | mozzarella cheese, tomato, & basil grilled on 8-grain bread |
| Peanut Butter & Jelly French Toast |
| Scrambled Eggs | canadian bacon, turkey, bacon, & vermont cheddar on mini brioche bun |
| Scrambled Eggs | bacon, vermont cheddar & sauteed onion on mini kaiser roll |
| Egg Whites | smoked turkey breast, bell pepper, & monterey jack cheese on mini baguette |
| Scrambled Eggs | maple sausage, & jarlsberg swiss on mini croissant |
| Scrambled Eggs | vermont cheddar, muenster, & monterey jack cheese on a mini bagel |
| Prosciutto Di Parma | with melted brie on mini rustic roll |
| Priced Per Person. Minimum Of 6 Guests. Arrangements For Glatt Kosher Meals Are Also Available Our Staff Will Be Happy To Accommodate Your Special Dietary Needs Including Vegan And Gluten-Free. |
| Organic Mesclun | $4.75 | greens with sliced cucumber & grape tomatoes. |
| Tossed Garden Salad | $3.95 | with choice of dressing. |
| Caesar Salad | $4.95 | romaine lettuce, shaved parmesan, garlic herb croutons and a homemade creamy dressing. |
| Spinach Salad | $5.95 | strawberries, toasted almonds, avocado and a tangy honey cumin dressing. |
| Italian Greens | $5.75 | arugula, endive and radicchio. served with fresh-squeezed lemon juice, imported extra virgin olive oil and grated pecorino romano. |
| Goat Cheese Salad | $6.95 | mesclun greens, toasted pine nuts, golden raisins, cherry tomatoes and chopped cucumber. served with a creamy balsamic vinaigrette. |
| Grecian Salad | $5.50 | imported feta cheese, grape leaves, capers, bermuda onion, kalamata olives, tri-colored peppers, greek seasonings, dill and red radish. |
| Summer Tomato Salad | $4.50 | vine-ripened tomato and cucumber in a light dill vinaigrette. |
| Baby Arugula | $5.50 | with mixed greens, cherry tomatoes, minced basil, red onion and hothouse cucumber. |
| Crunchy Salad | $5.50 | with mixed greens, cucumber, forest peppers, cherry tomatoes, carrots, sliced mushrooms, sweet onion, shredded romano cheese & croutons. |
| Asian Bowtie Pasta Salad | $12.95 | with shrimp, vegetables and sesame dressing. unless otherwise indicated |
| Pacific Rim Grilled Salmon & Pasta Salad | $11.95 | with angel hair pasta, asian vegetables and teriyaki dressing. unless otherwise indicated |
| Pepper Crusted Sushi Grade Tuna | $15.95 | over mixed japanese vegetables with a ginger/soy dressing |
| Sliced Filet Mignon | $15.95 | over caesar salad or italian green salad. unless otherwise indicated |
| Filet Mignon & Roasted Vegetable Salad | $13.95 | with a fresh rosemary balsamic vinaigrette |
| Chopped Salad | $8.95 | with romaine, feta cheese, roasted pepper, basil, capers, cucumber, kalamata olives, chick peas, and tomato. |
| Caesar Salad | $11.95 | with breaded chicken breast, with grilled chicken breast. unless otherwise indicated |
| Caesar Salad | $12.95 | with smoked salmon. unless otherwise indicated |
| Caesar Salad | $13.95 | with grilled chicken and portabella mushrooms, with grilled shrimp. unless otherwise indicated |
| Italian Sampler | $10.95 | with fresh buffalo mozzarella, imported provolone, prosciutto di parma, sopressata, cracked olives, stuffed olives, marinated sun-dried tomato, fire-roasted red pepper and marinated mushrooms. unless |
| Crunchy Orange Chicken Salad | $11.95 | with toasted sliced almonds, celery, scallion and mandarin oranges. |
| Chef Salad | $12.95 | with sliced filet mignon, black pepper turkey, fresh glazed ham and jarlsberg cheese. |
| Pesto Pasta Salad | $10.50 | with farfalle pasta, pesto grilled chicken, fresh buffalo mozzarella cheese, sun-dried tomato and fire-roasted red pepper. unless otherwise indicated |
| Poached Chicken Cobb Salad | $10.95 | with avocado, sliced hard boiled egg, diced tomato and crisp bacon. |
| Teriyaki Grilled Chicken Salad | $11.95 | with bean sprouts, snow peas, red radish, asparagus and sesame seeds. unless otherwise indicated |
| Granny Smith Chicken Salad | $9.95 | with poached chicken, granny smith apples, grapes, walnuts, raisins, honey, & cumin. |
| Farmhouse Salad | $10.95 | with creamy goat cheese, mesclun greens, toasted pine nuts, golden raisins, cherry tomatoes, chopped apple and grilled citrus chicken. unless otherwise indicated |
| Spinach Salad | $10.50 | with shredded vermont cheddar cheese, crispy bacon, chopped tomato, grilled chicken breast and hothouse cucumber. unless otherwise indicated |
| Classic White Meat Tuna Salad | $9.95 | served on a bed of mesclun greens, garnished with tomato and cucumber wedges. |
| Grilled Vegetable Orzo Salad | $8.95 | with a lemon juice, sea salt and cracked pepper dressing. unless otherwise indicated |
| Black Forest Ham And Imported Brie | $8.95 | with mesclun greens, sliced beefsteak tomato and honey mustard. served on black bread. |
| Glazed Ham, Roasted Turkey And Finlandia Swiss | $9.50 | with fire-roasted red pepper, romaine lettuce and whole-grain mustard. served on semolina bread. |
| Imported Prosciutto And Fresh Buffalo Mozzarella | $9.25 | with chopped sun-dried tomato, fresh beefsteak tomato, arugula and extra virgin olive oil. served on a french baguette. |
| Cappicola, Mortadella, Genoa And Provolone | $8.95 | with hot and sweet pepper strips, mixed greens and oil & vinegar. served on semolina bread. |
| Oven Roasted Beef | $9.25 | with finlandia swiss, field greens, sliced beefsteak tomato and creamy horseradish dressing. served on sourdough. |
| Whole Jumbo Shrimp Salad | $9.25 | with chopped celery, iceberg lettuce, vine-ripened tomato and thinly sliced hothouse cucumber. served in a pita wrap. |
| Mediterranean Grilled Vegetables | $7.50 | with fresh buffalo mozzarella cheese and balsamic vinaigrette. served on focaccia. |
| Grilled Portabella Mushroom | $8.75 | with mesclun greens, fresh buffalo mozzarella cheese and balsamic vinaigrette. served on sourdough. |
| Fresh Buffalo Mozzarella | $7.95 | with chopped sun-dried tomato, fire-roasted pepper, fresh basil leaves and balsamic vinaigrette. served on a focaccia roll. |
| Goat Cheese And Roasted Portabella | $8.95 | with mesclun greens, fire-roasted peppers and balsamic vinaigrette. served on focaccia roll. |
| Oven Roasted Turkey And Smoked Gouda | $9.50 | with fire-roasted red pepper, romaine lettuce and basil mayonnaise. served on a focaccia roll. |
| Roasted Turkey, Avocado And Smoked Bacon | $9.25 | with alfalfa sprouts, beefsteak tomato and herbed mayonnaise. served on sourdough. |
| Citrus Grilled Chicken Breast | $9.50 | with avocado, sliced beefsteak tomato and herbed mayonnaise. served on french baguette |
| Grilled Pesto Chicken Breast | $9.95 | with fresh buffalo mozzarella, sun-dried tomato, crisp greens and basil mayonnaise. served on a rosemary focaccia roll. |
| Virginia Ham And Vermont Cheddar | $8.75 | with thinly sliced granny smith apple, field greens and walnut aioli. served on sourdough. |
| Rosemary Chicken Breast | $9.50 | with chopped arugula, beefsteak tomato and lemon aioli on a tomato focaccia roll. |
| Roast Beef | $7.95 | with romaine lettuce, sliced beefsteak tomato and horseradish russian dressing. served on french baguette. |
| Herbed Roast Beef | $8.95 | with fire-roasted peppers, arugula and herbed aioli. served on french baguette. |
| Sliced Filetmignon | $11.50 | with mesclun greens, beefsteak tomato and horseradish mayonnaise. served on a french baguette. |
| Classic Or Less Fat Tuna Salad | $6.95 | with romaine lettuce and sliced beefsteak tomato. served in a pita wrap. |
| Chopped Egg Salad | $5.95 | with chopped dill, iceberg lettuce and sliced cherry tomatoes. served in a pita wrap. |
| Grilled Shrimp And Grilled Vegetables | $10.50 | with a spicy creole remoulade. served in a cajun pita wrap. |
| Norwegian Smoked Salmon | $9.95 | with sliced cucumber, vine-ripened tomato and dill cream cheese. served on black bread. |
| Maine Lobster Salad | $10.50 | with romaine lettuce and sliced beefsteak tomato. served in a pita wrap. |
| Teriyaki Grilled Chicken Breast | $9.95 | with sauteed onion, tri-colored pepper and caramelized onion. served in a pita wrap. |
| Freshly Roasted Turkey | $7.95 | with romaine lettuce, beefsteak tomato and grain mustard. served on new york rye. |
| Cracked Black Pepper Turkey | $8.95 | with fire-roasted red pepper, romaine lettuce, basil mayonnaise. served in a pita wrap. |
| Smoked Turkey And Imported Brie | $8.95 | with arugula, beefsteak tomato and honey mustard on a french baguette. |
| Dill Or Light Chicken Salad | $7.95 | with grated carrot, sliced hothouse cucumber and alfalfa sprouts. served on black bread. |
| Baked Salmon Salad | $9.75 | with sliced hothouse cucumber and beefsteak tomato. served in an onion pocket. |
| Roasted Portabella Mushroom | $8.50 | with hummus, fire-roasted pepper, basil, & organic greens on ciabatta. |
| Organic Hummus | $7.95 | with avocado, tomato, cucumber, & red onion on an 8-grain. |
| Haas Avocado | $8.50 | with mixed pepper rings, sprouts, romaine lettuce, tomato, & scallion in a whole wheat wrap. |
| Balsamic Grilled Vegetables | $7.95 | with roasted pepper and pesto on focaccia. |
| Quinoa Vegetable Salad | $4.95 | with seasonal diced vegetables, mint, & balsamic. |
| Dried Cranberry & Cilantro Quinoa Salad | $4.95 | with lime, almonds, & curry. |
| Wild Rice Salad | $4.95 | with walnuts, currants and herbal vinaigrette. |
| Savory Moroccan Cous Cous Salad | $4.95 | with raisins, grated carrot, cucumbers and a zesty lemon vinaigrette. |
| Fusilli Pasta Salad | $4.95 | with slivers of prosciutto and fresh asparagus in an herbed vinaigrette. |
| Farfalle Pasta Salad | $4.50 | with fresh mozzarella, chopped vegetables, pesto sauce and sun-dried tomato. |
| Bowtie Pasta Salad | $4.50 | with sun-dried tomato, basil, fresh mozzarella, grated parmesan, chopped tomato and extra virgin olive oil. |
| Orechiette Pasta Salad | $4.50 | with grilled garden vegetables and a light pesto dressing. |
| Orzo Salad | $4.95 | with greek orzo, chopped tomato, kalamata olives and imported feta cheese. served with a lemon vinaigrette. |
| Country Style Potato Salad | $3.25 | |
| Tokyo Salad | $4.50 | with edamame and ginger dressing. |
| Asian Noodle Salad | $4.50 | with curly asian noodles, chestnuts, scallions, and peanut dressing |
| Oven Roasted Corn Salad | $4.95 | with black beans and cilantro. |
| Penne Pasta Salad | $4.50 | with grated parmesan cheese and italian herb dressing. |
| Grilled Vegetable Antipasto | $5.50 | served with a fresh olive tapande and crispy breads. |
| Garden Grilled Vegetables | $4.50 | brushed with balsamic vinaigrette. |
| Fresh Buffalo Mozzarella | with chopped sun-dried tomato, fire-roasted red pepper, fresh basil leaves and balsamic vinaigrette. served on focaccia roll. |
| Roasted Turkey, Avocado And Smoked Bacon | with alfalfa sprouts, beefsteak tomato and herbed mayonnaise. served on sourdough club. |
| Rosemary Chicken Breast | with chopped arugula, beefsteak tomato and lemon aioli. served on a tomato focaccia roll. |
| Black Forest Ham And Imported Brie | with mesclun greens, sliced beefsteak tomato and honey dijon mustard. served on black bread. |
| Herbed Roast Beef | with fire-roasted peppers, arugula and herbed aioli. served on a french baguette. |
| Classic Tuna Salad | with romaine lettuce and sliced beefsteak tomato. served in a pita wrap. |
| Imported Prosciutto With Fresh Buffalo Mozzarella | roma tomato, arugala, & sun-dried tomato tapanade. served on french baguette. |
| Grilled Portabella Mushroom | with mesclun greens, fresh buffalo mozzarella cheese and balsamic vinaigrette. served on a sourdough roll. | |
| Smoked Turkey And Imported Brie | with arugula, beefsteak tomato, and honey dijon mustard. served on french baguette. | |
| Grilled Pesto Chicken Breast | with fresh buffalo mozzarella, sun-dried tomato, crisp greens and basil mayonnaise. served on a rosemary focaccia roll. | |
| Glazed Ham, Smoked Turkey And Finlandia Swiss | with fire-roasted red pepper, romaine lettuce and whole-grain mustard. served on semolina bread. | |
| Sliced Filet Mignon | with mesclun greens, beefsteak tomato and horseradish mayonnaise. served on a french baguette. | |
| Maine Lobster Salad | with romaine lettuce and sliced beefsteak tomato. served in a pita wrap. | |
| The Broker | $10.95 | minimum of 10 guests. assortment of cold cut and salad sandwiches served on sliced bread, baguette and wrap. served with potato salad and cole slaw and complete condiment set-up. |
| The Brown Bagger | $13.50 | boxed lunch. your choice of any entree salad or cold cut sandwich, small side salad, whole fruit of your choice, individual cookie or brownie and canned soda or bottled water. |
| Salad Bar | $16.95 | minimum of 15 guests. bowls of mesclun, romaine & spinach. served with eight vegetarian toppings, balsamic grilled chicken breast, grilled shrimp, hearth-baked rolls, and a selection of fresh homemad |
| Mediterranean Grilled Vegetables | with fresh buffalo mozzarella and balsamic vinaigrette. served in a pita wrap. |
| Fresh Roasted Turkey | with romaine lettuce, beefsteak tomato, and grain mustard. served on new york rye. |
| Dill Chicken Salad | with grated carrot, sliced hothouse cucumber and alfalfa sprouts on black bread. |
| Virginia Ham And Vermont Cheddar | with thinly sliced granny smith apple, field greens and walnut aioli. served on sourdough club. |
| Roast Beef | with romaine lettuce, sliced beefsteak tomato and horseradish russian dressing. served on a baguette. |
| Honey Maple Turkey | with avocado, greens and honey mustard. |
| Classic Tuna Salad | with romaine lettuce and sliced beefsteak tomato. served in a pita wrap. |
| Chopped Egg Salad | with chopped dill, iceberg lettuce, vine-ripened tomato and thinly sliced hothouse cucumber. served in a pita wrap. |
| Teriyaki Grilled Chicken | with sauteed onion, tri-colored peppers, and chopped scallion in a whole wheat pita wrap. |
| Mediterranean Grilled Vegetables | with fresh buffalo mozzarella and balsamic vinaigrette. served in a pita wrap. |
| Cracked Black Pepper Turkey | with fire-roasted red pepper, romaine lettuce and basil mayonnaise. served in a pita wrap. |
| Citrus Grilled Chicken Breast | with avocado, sliced beefsteak tomato and herbed mayonnaise. served on a french baguette. |
| Virginia Ham And Vermont Cheddar | with thinly sliced granny smith apple, field greens and walnut aioli. served on sourdough club. |
| Oven Roast Beef | with finlandia swiss, field greens, sliced beefsteak tomato and creamy horseradish dressing. served on sourdough. |
| Classic Tuna Salad | with romaine lettuce and sliced beefsteak tomato. served in a pita wrap. |
| Chopped Egg Salad | with chopped dill, iceberg lettuce, vine-ripened tomato and thinly sliced hothouse cucumber. served in a pita wrap. |
| Sliced Cold Cut Platter | $10.95 | with smoked turkey, roasted beef, black forest ham, sopressata, finlandia swiss cheese and vermont cheddar cheese. assortment of sliced breads and parker house rolls. romaine lettuce, beefsteak tomat |
| Pan-Seared Mushroom And Sage Chicken Breast | $17.95 | with shallots, dry white wine, and parsley |
| Peppercorn Chicken Breast | $17.95 | with shallots, fresh rosemary, and a dijon, red wine, parsley sauce |
| Baked Chicken Breast | $17.95 | stuffed with baby spinach, shredded parmesan, mozzarella, & sauteed onion in a light tomato basil broth |
| Chicken Breast | $17.95 | sauteed in a lemon, garlic, teriyaki, & butter sauce |
| Portabella Chicken Breast Pallard | $17.95 | served with seared portabella mushrooms and marsala wine sauce. |
| Chicken Breast Rollatini | $17.95 | stuffed with smoked mozzarella, wild mushrooms and sauteed baby spinach. |
| Chicken Breast Ruella | $17.95 | with french mushrooms, grated fontina cheese, fresh asparagus and white wine broth. |
| Filet Mignon Bourguignon (Burgundy) | $19.95 | with roasted portabella mushrooms and an herbal burgundy wine sauce. |
| Mustard-Crusted Beef Tenderloin | $19.95 | |
| Beef Tenderloin | $19.95 | with ginger-shitake mushroom brown butter sauce. |
| Peppercorn Crusted London Broil | $18.95 | served with chive crusted whipped potatoes and sauteed asparagus. |
| Cedar-Plank Salmon Filet | $17.95 | glazed with preserves, sea salt, whole grain mustard, white wine, and fresh rosemary. |
| Teriyaki Grilled Salmon Filet | $17.95 | basted with a ginger, soy and sesame reduction. served with stir-fry white rice and pan-seared garden vegetables. |
| Broiled Savory Herb Shrimp | $19.95 | served with rice pilaf and sauteed vegetable medley. |
| Sesame Crusted Grilled Tuna | $21.95 | |
| Sole Meuniere | $19.95 | sauteed with dry white wine, extra virgin olive oil, lemon and sea salt. served with sauteed baby spinach and herb roasted new potatoes. |
| Roasted Chilean Sea Bass | $21.95 | with a sake, soy, & ginger sauce. |
| Served With Hearth Baked Dinner Rolls Starches: Chive Crusted Whipped Potatoes, Rosemary Roasted New Potatoes, Scalloped New Potatoes, Rice Pilaf, Herb Wild Rice, Stir-Fry Vegetable Rice. Vegetables: Sauteed Vegetable Medley, Roasted Vegetable Medley, Ste |
| Tri-Color Penne Pasta With Grilled Chicken Breast | $13.95 | julienned vegetables and walnut pesto sauce |
| Penne Pasta | $13.95 | with fresh asparagus, cherry tomatoes, grilled chicken breast (or vegetarian) and minced sun-dried tomatoes. served in a tomato basil cream sauce. |
| Pasta Squares | $13.95 | filled with sauteed spinach and blended mild cheeses. served in a stewed vegetable sauce. |
| Roasted Vegetable Lasagna | $12.95 | lasagna pasta layered with garden fresh seasonal vegetables and creamy bechamel sauce. |
| Shrimp Cocktail | $6.95 | with horseradish cocktail and ginger dipping sauces. |
| Lemon Pepper Grilled Shrimp Skewers | $6.95 | |
| Filet Mignon Brushetta | $6.95 | with red pepper salsa. |
| Filet Mignon | $5.95 | on herbed toast points with horseradish sauce. |
| Pinwheels | $6.50 | smoked turkey, bacon, arugula, tomato and basil mayo / maine lobster salad cucumber & tomato / dill chicken salad, cucumber, & sprouts. |
| Fresh Mozzarella Skewers | $3.95 | with grape tomatoes, fresh basil and bear pond pesto. |
| Antipasto Platter | $7.95 | with assorted cheeses and meats, grilled vegetables, imported olives, marinated mushrooms and artichoke hearts. |
| Sesame Crusted Tuna | $6.50 | with asian dipping sauce. |
| Mediterranean Dip Sampler | $7.95 | with three vegetarian dips, vegetable spears, crunchy breads, & pita chips. |
| Chicken Breast Rollatini Pinwheels | $5.50 | stuffed with smoked mozzarella, sauteed spinach and portabella mushrooms. |
| Chicken Satay | $4.95 | with thai dipping sauce. |
| Plum Tomato, Onion And Basil Crostini | $4.50 | with fresh mozzarella (vegetarian). |
| Bacon Wrapped Shrimp Skewers | $7.95 | tangy brown sugar dip sauce. |
| Sesame Crusted Salmon Skewers | $4.95 | with a teriyaki glaze. |
| Lumpmeat Crabcakes | $6.95 | with a creole remoulade |
| Chicken Breast And Portabella Mushroom | $5.95 | wrapped with smoked bacon. |
| Breaded Chicken Tenders | $4.95 | with a honey horseradish dipping sauce |
| Filet Mignon Negamaki Skewers | $6.95 | with sesame ginger dipping sauce |
| Mandarin Beef Satay Skewers | $5.95 | with a hoisin style dipping sauce |
| Mini Tacos And Empanadas | $5.95 | with a homemade chunky salsa. |
| Bite-Size Sampler | $6.95 | with all beef pigs-in-a-blanket, an assortment of miniature quiches and authentic egg rolls. |
| Vegetarian Quesadillas | $5.50 | filled with chopped vegetables and melted jack cheese. |
| Grilled Vegetable Kabobs | $4.50 | with a fresh herb dipping sauce |
| Spanokopita | $4.95 | sauteed spinach and feta cheese wrapped in greek phyllo dough. |
| Velvet Platter | $6.50 | featuring an assortment cream puffs, eclairs and chocolate covered leaves. (minimum of 10 guests). requires 24 hr notice |
| Miniature Platter | $5.50 | a selection of bite-sized pastries and fruit tarts, garnished with chocolate covered fruit, berries and grapes. |
| Sweet Treat Platter | $4.50 | an assortment of homemade butter cookies, brownies and blondies, garnished with chocolate covered fruit, berries and grapes. priced accordingly. |
| Miniature Cupcakes And Macaroons | $5.50 | minimum of 12 guests |
| Grandma?s Platter | $5.75 | wedges of tiramisu, cheese, fudge and carrot cakes and ;tate?s; homestyle cookies, garnished with chocolate covered berries. requires 24 hr notice |
| Lower-Fat Platter | $5.50 | with yogurt bundt cake & wedges of yogurt pound cake. (minimum of 12 guests). requires 24 hr notice |
| Comfort Platter | $4.50 | with bakery fresh babka (chocolate/cinnamon/raisin) and assorted pound cake, garnished with fresh berries. (minimum of 10 guests). requires 24 hr notice |
| Jumbo Cookie Display | $3.75 | garnished with fresh berries and grapes. |
| Sliced Fruit Platter | $5.25 | garnished with tropical berries and grapes. |
| Melon And Berry Salad | $4.00 | |
| Festive Whole Fruit Basket | $29.95 | |
| 7; Cake | $22.95 | |
| 10; Cake | $42.95 | |
| 1/4 Sheetcake | $59.50 | |
| 1/2 Sheetcake | $119.50 | |
| Full Sheetcake | $228.50 | |
| Chocolate Dipped Fruit | $25.00 | |
| Chocolate Dipped Fruit | $2.00 | strawberries |
| Chocolate Dipped Fruit | $1.75 | kiwi stick, berry stick |
| Specialty Cakes & Pies | are available for any size group. give us 24 hours and we?ll create practically any cake you can dream of. ask our catering managers about custom inscriptions or photo screening. |
| Three Different Flavors Of Regular & Fat Free Ice Cream |
| Sorbet And Sherbet |
| Hot Fudge |
| Chocolate Fudge Sauce |
| Caramel Sauce |
| Strawberry Sauce |
| Sprinkles |
| Assorted Nuts |
| Sliced Bananas |
| Whipped Cream |
| Cherries |
| Cones |
| A Root Beer |
| Mini Sandwich Sampler | $3.95 | with chicken salad, fresh mozzarella, tuna and turkey club sandwiches. served on assorted dinner rolls. requires 24 hr notice |
| Chips-N-Dips | $3.95 | with thick-cut potato chips, pretzels and tortilla flats. |
| Premium Nut Sampler | $3.00 | |
| Crudite | $4.50 | with two homemade dips. |
| Guacamole | $4.50 | with tortilla chips chunky salsa, and sour cream. |
| Imported Cheeses And Seasonal Fruit | $6.50 | with imported crackers and crunchy breads. |
| Bottled Sparkling Water | $2.25 | |
| Decaffeinated Coffee | $2.25 | kenyan blend |
| Bottled Iced Tea | $1.75 | cappuccino style |
| Hot Chocolate | $3.25 | |
| Bottled Juice | $1.85 | |
| Fresh Squeezed | $2.00 | orange or grapefruit juice |
| Canned Soda | $1.70 | |
| Indonesian Blend Coffee | $2.25 | |
| Bottled Water | $1.70 | |
| Hazelnut Coffee | $2.25 | |
| Tea Service | $2.25 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Baguettes & Co. directly.
What are Baguettes & Co. hours of operation for today? Pay attention that Baguettes & Co. opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Baguettes & Co. open till? Select the nearest Baguettes & Co. spot on the map and check out the official hours provided by their website.