Up to date Bricks and Mortar Bar & Bistro prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Meat of Three | $18.00 | Chef’s selection of crafted meats. Served with warm bread, crafted in house, and various accompaniments |
| Fromage and Figues (Cheese & Figs) | $9.00 | Chef’s selection of artisan cheese and fig compote. Served with nuts and crackers. |
| Mixed Plate | $28.00 | Chef’s selection of two meats and three cheeses. Served with in house crafted bread, crackers, and various accompaniments. |
| House Pickles | $5.00 | Seasonal vegetables pickled in house |
| Bread Service | $5.00 | Roasted garlic and butter |
| Mixed Nuts | $5.00 | |
| Olives | $5.00 |
| House Soup | $5.00 | Seasonal house soup of the week |
| Tomato and Cucumber Salad | $8.00 | Heirloom tomatoes, cucumber, red onions, olives, and yogurt dill dressing |
| Watermelon Salad | $7.00 | Watermelon, pickled watermelon rind, walnuts, feta cheese, and extra virgin olive oil |
| Greens | $7.00 | Romaine, red leaf lettuce, tomatoes, onions, cucumber, croutons, and house dressing |
| Kale Dip | $10.00 | Kale yogurt, with lemon and pepper beet chips |
| Chicken Bites | $10.00 | Crispy chicken, sweet and spicy cabbage, blue cheese, and green onion |
| Salmon | $13.00 | House crafted smoked and cured salmon, crisp cucumber, orange, fennel, black pepper, dill and bread. |
| Grilled Cheese | $12.00 | Smoked Gouda, tomato, house crafted sausage, and basil |
| Bacon | $12.00 | Sweet corn, tomato, bacon, mozzarella, and green onion. Served on a pita |
| Chicken | $12.00 | Ricotta cheese, chicken, celery, onions, carrots, and parsley. Served on a pita |
| Veggie | $10.00 | Ricotta cheese, Brussel Sprouts, carrots, onions. Swiss chard, and garlic. Served on a pita. |
| Duck | $22.00 | Parsnips, purple potato, pear, and leeks |
| Steak | $20.00 | Prime graded N.Y. strip, Yukon gold potato, red wine onion demi glaze |
| Pork | $16.00 | Dry aged pork chop, turnip, mushroom, and fennel |
| Poisson | $ | Chef selected fish with seasonal market vegetables (Selection driven by freshness) |
| Mac and Cheese | $10.00 | Cavatappi pasta, white cheddar sauce, Brussel Sprouts, bacon, and blue cheese. |
| Rice and Chard | $8.00 | Creamy rice and Swiss chard. |
| Potato Bites | $16.00 | Purple and gold potato, green onions, and blue cheese sauce |
| Carrots | $8.00 | Rainbow carrots, honey, orange and black pepper |
| Brussel Sprouts | $8.00 | Brussel Sprouts, apples, walnuts, and bacon. |
| Sweets | $7.00 | Ask your server for tonight’s dessert selection |
| Almond Old-Fashioned | $9.00 | A bourbon old fashioned, smoother than ever before |
| Jameson Ginger | $9.00 | Fresh ginger, and everyone’s favorite Irish whiskey, served straight up |
| The Capone | $9.00 | Legend says Al Capone liked his Manhattan straight up, perfect in every way, and with a high-proof rye whiskey. Who are we to argue |
| Classic Mojito | $7.00 | Sugar. Rum. Mint. Need we say anymore |
| Gin Basil Smash | $7.00 | Brokers Gin, fresh citrus, and handpicked basil prove why this is becoming an East Coast classic |
| Ginger-Rita | $7.00 | Top-shelf tequila with a sweetenedup ginger beer. You’ll never order margaritas tPhe same way |
| Pour Me Another Lover | $8.00 | Coffee, vanilla, chocolate, and hazelnut will have you saying, “Pour me another, lover |
| Moulin Rouge | $8.00 | A French Martini with a Champagne float |
| Lemon Drop Classico | $7.00 | An old favorite with a slightly different look, citrus vodka and fresh lemon juice are met with mint and a splash of bubbly Champagne |
| Sangria-Tini 7 | $7.00 | Fruity, light, and aesthetically pleasing, this martini takes a raspberry vodka and a splash of fruit-forward red wine to please the palate |
| Miami Cosmo | $7.00 | Sip the martini that made South Beach famous. This recipe is true to the original?which means lime, not lemon |
| Pineapple Express (The Sequel) | $7.00 | Vanilla, pineapple, coconut and cherry explode on the palate. Sometimes the sequels ARE better than the originals. |
| Cham-Cham | $7.00 | A semi-dry Champagne with a splash of raspberry liqueur |
| Pomegranate Champagne Punch | $7.00 | Pucker up with POM. Wonderful, and fresh lemon juice |
| Mimosa Traditional | $7.00 | The classic, reimagined |
| Red Sangria | $7.00 | Orange, cranberry, and fruit-forward red |
| White Sangria | $7.00 | Peach, fresh citrus, and Chardonnay |
| Nebraska Brewing Company – Nebraska – Pale Ale | $7.00 |
| Samuel Adams – Boston – Vienna Lager | $7.00 |
| Boulevard – Missouri – Unfiltered Wheat | $6.00 |
| Bud Light – Missouri – Light Lager | $5.00 |
| Infusion – Nebraska – Vanilla Bean Blonde | $6.00 |
| Stella Artois – Belgium – Euro Pale Lager | $7.00 |
| Michelob ULTRA – Light Lager | $4.00 |
| Sierra Nevada – Pale Ale | $5.00 |
| Budweiser – Adjunct Lager | $5.00 |
| Not My Fathers Root beer – Root Beer | $5.00 |
| Miller Light – Lite Lager | $5.00 |
| Redbridge – Gluten Free Sorghum Beer | $5.00 |
| Murphy’s Stout – Dry Stout – Ireland | $5.00 |
| Corona Extra – Pale Lager – Mexico | $5.00 |
| Modelo Especial – American Adjunct Lager | $5.00 |
| Boddingtons – English Pub Ale – United Kingdom | $7.00 |
| Heineken – Euro Pale Lager – Netherlands | $5.00 |
| Amstel Light – Pale Lager – Netherland | $5.00 |
| Stella Artois Cidre – Belgium – Cider | $5.00 |
| Coke |
| Diet Coke |
| Sprite |
| Mr. Pibb |
| Ginger Ale |
| Pineapple |
| Cranberry Orange |
| Coffee |
| Ginger Beer |
| St. Pauli Girl |
| Lemonade |
| Water |
| Tonic |
| San Pellegrino |
| Red Bull |
| Sugar – Free Red Bull |
| Canyon Road (House Wine) – California – Cabernet Sauvignon | $6.00 |
| Santa Ema Barrel Select – Chile – Carmenere | $9.00 |
| Llama Old Vine – Argentina – Malbec | $10.00 |
| Sant Antonio Scaia – Italy – Corvina | $10.00 |
| DeLoach – California – Merlot | $10.00 |
| Louis M. Martini – California – Cabernet Sauvignon | $10.00 |
| Chateau Haut Laulion – France – Bordeaux | $11.00 |
| Frei Brothers – California – Zinfandel | $12.00 |
| Divining Rod – California – Cabernet Sauvignon | $12.00 |
| Allegrini Palazzo Della Torre – Italy – Veronese | $12.00 |
| MacMurray – California – Pinot Noir | $12.00 |
| Poderi Dal Nespoli – Italy – Sangiovese | $12.00 |
| Nipozzano Riserva – Italy – Chianti Rufina | $13.00 |
| The Pundit – Washington – Syrah | $14.00 |
| Canyon Road (House Wine) – California – Chardonnay | $6.00 |
| Canti – Italy – Dry Moscato | $8.00 |
| 10 Span – California – Pinot Gris | $10.00 |
| Kung Fu Girl – Washington – Riesling | $11.00 |
| Francis Tannahill Dragonfly – Washington – Gewurztraminer | $11.00 |
| Tenuta Polvaro Lison Classico (D.O.C) – Italy – White wine | $11.00 |
| Zocker – California – Gruner Veltliner | $12.00 |
| WhiteHall Lane – California – Sauvignon Blanc | $13.00 |
| Ferrari Carano Bella Luce – California – White wine | $13.00 |
| Freixenet – Spain – Cordon Negro – Cava Seleccion | $10.00 |
| Astoria – Italy – Moscato Sparkling | $10.00 |
| La Marca – Italy – Prosecco | $11.00 |
| Wilson Creek – California – Almond Sparkling | $11.00 |
| Segura Viudas Aria – Spain – Brut Cava | $11.00 |
| Avive – France – Sparkling Natural Peach | $12.00 |
| Saturday Half Price Wine Flights – All day Saturday, 3 tastings with each glass having a 2 ounce pour of white, red, or mixed wine flights. Choose from the wines by the glass menu ($8) |
| White Flight | $16.00 | 3 tastings with each glass having a 2 ounce pour of white wine of your choice from the wines by the glass menu |
| Red Flights | $16.00 | 3 tastings with each glass having a 2 ounce pour of red wine of your choice from the wines by the glass menu |
| Mix / Match | $16.00 | 3 tastings with each having a 2 ounce pour of white / red wine of your choice from the wines by the glass menu. |
| 2010 WhiteHall Lane – Merlot | $58.00 |
| 2011 Decoy – Red wine | $60.00 |
| 2011 Rombauer – Merlot | $72.00 |
| 2007 The Puzzle – Red wine | $85.00 |
| 2010 & 2011 Snowden Ranch – Cabernet Sauvignon | $88.00 |
| 2006 Cain Concept – Red wine | $90.00 |
| 2010 Michael David Rage – Zinfandel | $93.00 |
| 2007 Calafia La Reina – Red wine | $102.00 |
| 2009 & 2010 Orin Swift Papilion – Red wine | $104.00 |
| 2011 Rombauer Diamond Select – Cabernet Sauvignon | $113.00 |
| 2011 Opus One – Red wine | $255.00 |
| 2011 Soter North Valley – Pinot Noir | $64.00 |
| 2009 Domaine Serene Yamhill Cuvee – Pinot Noir | $65.00 |
| 2010 Soter Mineral Springs Ranch – Pinot Noir | $102.00 |
| 2009 Renato Ratti Marcenasco – Nebbiola | $68.00 |
| 2008 Tenute Silvio Nardi Brunello di Montalcino – Red wine | $103.00 |
| 2004 Yalumba Octavius (Discontinued) – Shiraz | $100.00 |
| Canyon Road (House Wine) – Cabernet Sauvignon | $20.00 |
| 10 Span – Cabernet Sauvignon | $27.00 |
| Pennywise – Petite Sirah | $28.00 |
| Louis M. Martini – Cabernet Sauvignon | $29.00 |
| De Loach – Merlot | $30.00 |
| Cannonball – Merlot | $36.00 |
| Sean Minor – Cabernet Sauvignon | $37.00 |
| Divining Rod (Marc Mondavi) – Cabernet Sauvignon | $38.00 |
| Frei Brothers Reserve – Zinfandel | $40.00 |
| MacMurray – Pinot Noir | $42.00 |
| Saved – Red wine | $47.00 |
| Boomtown Dusted Valley – Washington – Syrah | $33.00 |
| Waterbrook – Washington – Melange Noir | $34.00 |
| Milbrandt (Charles Smith) – Washington – Syrah | $35.00 |
| Hogue Genesis – Washington – Meritage | $36.00 |
| The Pundit – Washington – Syrah | $36.00 |
| NXNW – Washington – Red wine | $38.00 |
| A to Z – Oregon – Pinot Noir | $39.00 |
| Elouan – Oregon – Pinot Noir | $43.00 |
| Donna Laura Ali – Italy – Sangiovese | $25.00 |
| Evodia – Spain – Old Vines Garnacha | $26.00 |
| Cristia Collection – France – Ventoux | $27.00 |
| Bodegas San Alejandro Las Rocas El Renegado – Spain – Red wine | $30.00 |
| Sant Antonio Scaia (IGT) – Italy – Corvina | $30.00 |
| Chateau Haut Laulion – France – Bordeaux | $33.00 |
| Poderi Dal Nespoli (D.O.C) – Italy – Sangiovese | $36.00 |
| Feudo Maccari Nero D’Avola – Italy (Sicily) – Red wine | $36.00 |
| Allegrini Valpolicella (D.O.C) – Italy – Valpolicella | $36.00 |
| Tenuta Polvaro (D.O.C) – Italy – Cabernet Sauvignon | $37.00 |
| Allegrini Palazzo Della Torre (D.O.C.G) – Italy – Veronese | $38.00 |
| Domaine Lapeyre – France – Red wine | $40.00 |
| Nipozzano Riserva (D.O.C.G) – Italy – Chianti Rufino | $46.00 |
| Isolabella della Croce Superlodo (D.O.C) – Italy – Red wine | $53.00 |
| Zolo – Argentina – Red wine | $29.00 |
| Trapiche Oak Cask – Argentina – Syrah | $30.00 |
| Llama (Old Vine) – Argentina – Malbec | $31.00 |
| Red Knot – Australia – Shiraz | $32.00 |
| Santa Ema Barrell Select – Chile – Carmenere | $32.00 |
| Trapiche Broquelle – Argentina – Pinot Noir | $38.00 |
| Oyster Bay – New Zealand – Merlot | $39.00 |
| Jules Taylor – New Zealand – Pinot Noir | $44.00 |
| Bodega Norton Privada – Argentina – Red wine | $46.00 |
| 2012 Silverado Carneros – Chardonnay | $61.00 | |
| Canyon Road (House Wine) – Chardonnay | $20.00 | |
| 10 Span – Pinot Gris | $30.00 | |
| Wilson Creek – Almond Sparkling | $33.00 | |
| Handcrafted Inspiration – White Wine | $35.00 | Half off on Wednesday $17.50 |
| WhiteHall Lane – Sauvignon Blanc | $35.00 | |
| Zocker – Gruner Veltliner | $36.00 | |
| Ferrari Carano Bella Luce – White Wine | $40.00 | |
| Robert Mondavi – Fume Blanc | $42.00 | |
| Kung Fu Girl (Charles Smith) – Washington – Riesling | $32.00 | |
| Francis Tannahill DragonFly – Washington – Gewurztraminer | $36.00 | |
| NXNW – Washington – Chardonnay | $38.00 | |
| Adelsheim – Oregon – Pinot Gris | $41.00 | |
| Burgans – Spain – Albarino | $20.00 | |
| La Piuma Pecorino Terre Di Chieti – Pecorino | $25.00 | |
| Canti – Italy – Dry Moscato | $25.00 | |
| Skouras Anassa – Greece – White wine | $25.00 | |
| Il Donato – Italy – Pinot Grigio | $25.00 | |
| Avive – France – Sparkling Peach | $27.00 | |
| Candoni (Organic) – Italy – Pinot Grigio | $28.00 | |
| Aia Vecchia Vermentino – Italy – White wine | $30.00 | |
| Vina Reboreda – Spain – White wine | $30.00 | |
| Schloss Saarstein – Germany – Riesling | $31.00 | |
| Segura Viudas Aria – Spain- Brut Cava | $34.00 | |
| Tenuta Polvaro (D.O.C.) – Italy – Lison Classico | $37.00 | |
| Sileni Reserve – New Zealand – Sauvignon Blanc | $36.00 | |
| Momo – New Zealand – Sauvignon Blanc | $39.00 | |
| Nautilus – New Zealand – Sauvignon Blanc | $40.00 |
| Kale Dip | $6.00 | Kale yogurt, with lemon and pepper beet chips |
| Mac and Cheese | $6.00 | Cavatappi pasta, white cheddar sauce, Brussels sprouts, bacon, and blue cheese |
| Grilled Cheese | $7.00 | Smoked Gouda, tomato, house-crafted sausage, and basil |
| Chicken Bites | $6.00 | Crispy chicken, sweet and spicy cabbage, blue cheese, and green onion |
| Bacon Flatbread | $6.00 | Sweet corn, tomato, bacon, mozzarella, and green onion, served on pita |
| Chicken Flatbread | $6.00 | Ricotta cheese, chicken, celery, onions, carrots, and parsley, served on pita |
| Veggie Flatbread | $5.00 | Ricotta cheese, Brussels sprouts, carrots, onions, Swiss chard, and garlic, served on pita |
| Wine by the Glass | 1/2 price |
| Specialty Cocktails | 1/2 Price |
| Bottled Beer | $1 off |
| Draft Beer | $1 off |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bricks and Mortar Bar & Bistro directly.
What are Bricks and Mortar Bar & Bistro hours of operation for today? Pay attention that Bricks and Mortar Bar & Bistro opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bricks and Mortar Bar & Bistro open till? Select the nearest Bricks and Mortar Bar & Bistro spot on the map and check out the official hours provided by their website.