| The Basic Burger |
$7.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled with American cheese, crisp lettuce, tomato and shaved onion brioche. |
| The Clevelander |
$8.50 |
1/2 lb. all natural grass fed Ohio beef, served with choice signature dill pickles. Grilled with Ohio cheddar, double thick bacon, lettuce, tomato and shaved onion on brioche. |
| The BRGR Melt |
$9.00 |
1/2 lb. all natural grass fed Ohio beef, served with our homemade pickles. Grilled with caramelized onions, sauteed bellas, Ohio Swiss and cheddar, patty melt style on brioche. |
| BRGR Royale |
$9.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled with balsamic candied onions, Gorgonzola, truffled potato sticks and baby arugula on brioche. |
| East Side Burger |
$10.00 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled and topped with pastrami, sharp white cheddar, smoked mozzarella and greens on brioche. |
| Pinnacle Burger |
$10.00 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled burger topped with tender house cooked corned beef, house slaw, Ohio Swiss and Russian dressing on brioche. |
| The Cali Burger |
$9.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature pickles. Cajun grilled burger topped with black bean and corn salsa, pepper jack cheese and fresh avocado. |
| The Tuscan Burger |
$9.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled with smoked mozzarella, tomato, arugula, basil aioli and balsamic streak on brioche. |
| Big Texas Burger |
$9.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Topped with house braised Guinness BBQ pulled pork, nitro onion ring and crisp lettuce on brioche. |
| Tango Burger |
$9.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled with homemade chimichurri, bacon, aged Manchego cheese, lettuce and onion on brioche. |
| Maui Burger |
$9.00 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled burger topped with grilled pineapple, Guinness BBQ sauce, hot pepper cheese and bib lettuce. |
| Sunday Brunch Burger |
$10.00 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled burger with American cheese, thick bacon, sunny side up egg, Cajun mayo and tomato on brioche. |
| I Called Fire Burger |
$9.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled patty smothered with a jalapeno bacon jam, hot pepper cheese, lettuce, tomato, shaved onion, and an avocado salsa |
| Grilled Cheese Sandwich |
$7.00 |
Served with signature dill pickles. Sharp white cheddar, provolone, fresh basil and grilled tomatoes on a sour dough. |
| Lamb Burger |
$10.50 |
1/2 lb. all natural grass fed Ohio beef, served with signature dill pickles. Grilled hand formed lamb burger with Manchego cheese, greens, shaved onion, feta, roasted red pepper tapenade and cucumber |
| Chicken Club BRGR |
$8.00 |
Served with our signature dill pickles. Grilled chicken burger with Swiss, bacon, lettuce, tomato and onion on a brioche. |
| Buffalo Chicken Sandwich |
$8.00 |
Served with signature dill pickles. Grilled house made chicken burger, hot pepper sauce, ranch, lettuce, tomato, shaved onions, avocado salsa verde and hot pepper cheese on brioche. |
| Vegan Burger |
$9.00 |
Served with signature dill pickles. Fresh vegetable and edamame patty, guacamole and chimichurri with fresh greens on a wheat bun. |
| The Omega Salmon Burger |
$9.00 |
Served with signature dill pickles. Seared salmon burger, with baby arugula, tomato and a lemon creme fraiche on brioche. |
| Turkey Time Burger |
$8.50 |
Served with pickles. Grilled house made turkey burger with baby arugula, feta, tomato and basil aioli on wheat. |
| The Builder Burger |
$8.00 |
1/2 lb. all natural grass fed Ohio beef, served with pickles. Choose between a brioche or wheat bun, your favorite cheese, arugula or lettuce, and if you would like tomato or onion. |
