Alisi’s ( Maria Luisa )

Brick Oven Pizza

all brick oven pizzas are 12" personal pies.

Quattro Stagioni	$16.95	prosciutto, artichokes, black olives, mushrooms, fresh tomato and mozzarella, all quartered for a taste of all seasons.
Margherita	$7.95	with fresh tomatoes, fresh mozzarella, basil and parmigiana cheese.
Capricciosa	$11.95	with fresh tomatoes, roasted peppers, olives, prosciutto, mushrooms, artichokes and fresh mozzarella.
Puttanesca	$6.95	with tomatoes, capers, black olives, garlic, oregano and parsley.
Calabrese	$11.95	with sausage, broccoli rabe cherry peppers and ipecorino cheese.
Montanara	$10.95	with sausage, roasted peppers, mushrooms, fresh tomato and mozzarella.
Al Rustico	$9.95	with fresh tomatoes, prosciutto, mushrooms and fresh mozzarella.

Cheese Pizza

Round Napolitana	$10.00	(8 slices)
Toppings	$1.50 – $3.00	anchovies, pepperoni, mushrooms, spinach, sausage, meatballs, olives, extra cheese.
Siciliana	$12.00	(8 slices)

Alesi’s Specialty Pies

Stuffed Meat Pie	$19.95
Stuffed Veggie Pie	$19.75
Margherita Pie	$14.95
White Pie	$15.95
Bruschette	$16.95
Primavera Pie	$19.95
Chicken Marsala	$19.95
Grandma Pie	$14.95
Grandpa Pie	$14.95
Chicken Francese	$19.95
Eggplant Rollatini	$17.95
Chicken Parmigiana	$17.95

Dal Forno

Chicken Parmigiana	$6.95 – $12.95
Eggplant Parmigiana	$5.95 – $10.95
Veal Parmigiana	$7.95 – $13.95
Sausage Parmigiana	$5.95 – $8.95
Meatball Parmigiana	$5.95 – $8.95
Shrimp Parmigiana	$8.95 – $14.95
Baked Ziti	$8.95
Lasagna	$9.95
Baked Ravioli	$8.95
Baked Manicotti	$8.95
Stuffed Shells	$8.95

Panini

Affumicato	$8.95	grilled chicken, asparagus, roasted peppers, smoked mozzarella and maple mayo.
Marinated Portobella	$8.95	grilled portobella mushrooms topped with baby greens, roasted peppers, onions and fresh mozzarella with pesto mayo.
Caprese	$6.95	grilled chicken over baby greens and fresh mozzarella with a balsamic reduction.
Calabrese	$9.95	grilled chicken topped with broccoli rabe, hot cherry peppers, and fresh mozzarella with a balsamic reduction.

Wraps

Chicken Marsala	$6.95
Chicken Alla Vodka	$5.95
Calabrese	$7.95	broccoli rabe and sausage in a wrap.
Primavera	$6.95	spinach, roasted peppers, tomato and fresh mozzarella in a wrap.
Caesar	$6.95	grilled chicken over caesar salad and roasted peppers.

Sides

Side Of Meatballs	$3.75
Side Of Sausage	$3.75
Side Of Broccoli Rabe	$5.95
Rice Balls	$3.00
Side Of Sauce	$1.00
Pecorino Romano Grated Cheese	$1.00
Side Of Dressing	$1.00
Potato Croquette	$1.50

Antipasti

Antipasto Caldo	$10.95	baked clams, eggplant rollatini, stuffed mushrooms and wrapped asparagus.
Vongole Ripiene	$9.95	little necks stuffed with roasted peppers and pancetta.
Antipasto Fredo	$9.95	salami, provolone, giardinera, roasted peppers, olives, fresh mozzarella, marinated mushroom.
Cocktail Di Gambero	$9.95	jumbo shrimp cocktail.
Calamari Fritti	$9.95	whole baby calamari deep fried to perfection and served with a zesty marinara sauce.
Mozzarella Caprese	$9.95	fresh mozzarella and tomato topped with roasted peppers and olive oil.
Mussels Marinara Or Luciano	$10.95	Red Or White Sauce.
Involtini Marialuisa	$7.95	asparagus wrapped in ham and fontina cheese.
Polpette Di Granchio	$9.95	delicate crab cake, lobster and balsamic reduction served with organic greens.
Bruschetta Di Pomodoro	$7.95	rustic italian bread toasted and topped with a blend of tomato salad and fresh mozzarella.
Crostini Positano	$8.95	garlic toast with melted mozzarella and bruschetta topped with a roasted garlic cream sauce.

Insalate – Salads

Portobello	$10.95	mushrooms grilled over baby greens, onions, tomato and topped with a raspberry vinaigrette.
Gorgonzola	$8.95	mixed field greens, tomato, bermuda onions topped with gorgonzola and a balsamic vinaigrette.
Italiana	$8.95	mixed field greens with reggiano and a vidalia onion vinaigrette.
Di Casa	$4.95	our fine in house salad.
Caesar	$5.95	our fine caesar salad.

Zuppa

Pasta E Fagioli	$5.95
Tortellini Brodo	$5.95
Chicken Pastina	$5.95

Pasta

Linguine Portofino	$16.95	scallops, clams, mussels in a white wine tomato sauce.
Cappellini Fresco	$9.95	angel hair pasta with fresh tomato and basil sauce.
Gnocchi Bolognese	$14.95	potato dumplings in a rich meat sauce.
Linguine Alle Vongole	$12.95	fresh clams sauteed in a red or white wine sauce over a bed of linguine.
Orecchiette Alla Pugliese	$13.95	ear shaped pasta with chicken broccoli rabe, sun dried tomato in an oil and garlic sauce.
Farfalle Norcina	$11.95	bowtie pasta sauteed with roasted peppers and crumbled sweet sausage in a creamy tomato sauce.
Fusilli Piccolo Mondo	$14.95	fusilli pasta tossed in a zesty marinara sauce with shrimp, roasted peppers and smoked mozzarella.
Mezzaluna Venezia	$15.95	half moon ravioli with shrimp, asparagus and sun dried tomato in a white wine sauce.
Tortellini Di Saronno	$17.95	jumbo tortellini stuffed with shrimp and lobster, served in a garlic amaretto cream sauce.
Cavatapi Bambini	$13.95	asparagus tips and mushrooms in a tomato cream sauce.
Fettuccini Gambieri Alfredo	$16.95	fettucini with shrimp and broccoli prepared in a parmesan cream sauce.
Spaghetti Con Polpette	$9.95	spaghetti with meatballs.
Bucatini Piccolo Fiore	$16.95	bucatini pasta in a fresh basil white wine sauce with shrimp scallop and sun dried tomato.
Fusilli Di Bosco	$11.95	fusilli pasta sauteed with wild mushrooms in a garlic cream tomato sauce.
Ravioli Genovese	$10.95	cheese ravioli cooked in a creamy pesto sauce topped with pecorino romano cheese.
Penne Alla Vodka	$11.95	penne sauteed with prosciutto in a vodka cream sauce.
Pappardella Alla Carbonara	$11.95	pancetta, caramelized onions and peas in a cream sauce with egg pasta.

Pollo (Chicken)

Bellavista	$16.95	boneless chicken sauteed with spinach, topped with roasted peppers and fresh mozzarella in a sherry wine sauce.
Abruzzo	$15.95	boneless chicken with prosciutto, mozzarella, mushrooms and black olives in a spicy marinara sauce.
Scarpariello	$16.95	baby chicken in a white wine sauce with sausage, peppers, onions and potatoes.
Bracioletti	$15.95	boneless chicken rolled with ham and mozzarella prepared in a marsala wine sauce with mushrooms.
Alla Francese	$14.95	batter dipped boneless breast of chicken sauteed in a lemon and white wine sauce.
Alla Marsala	$14.95	boneless chicken sauteed with mushrooms and shallots in an imported marsala wine.

Pesce (Fish)

Gamberoni Veneziana	$18.95	jumbo shrimps sauteed in olive oil with capers, mushrooms and tomatoes in a white wine sauce topped with mozzarella.
Zuppa Di Pesce	$21.95	mussels, clams, shrimp, scallops and calamari served over a bed of linguine in a marinara or fra diavalo sauce.
Gambieri E Dorate Oreganata	$17.95	shrimp and bay scallops prepared in oregano, white wine, lemon, garlic and butter sauce, topped with bread crumbs.
Garberoni Di Parma	$18.95	jumbo shrimps wrapped in prosciutto and covered with melted fontina cheese in a madeira wine sauce.
Soglio Toscana	$16.95	filet of sole sauteed with onion, roasted peppers, kalamata olives and asparagus in a white wine sauce.

Vitello (Veal)

Alla Ortolana	$17.95	veal scallopini with mushrooms, artichokes and topped with mozzarella in a white wine sauce.
Belvedere	$18.95	veal scallopini with porcini mushrooms, asparagus and prosciutto topped with fontina cheese and creamy demiglaze.
Caretto Di Vitello	$22.95	gorgonzola and herb crusted rack of veal served over risotto with montepulciano wine sauce.
Bella Napoli	$17.95	veal cutlet rolled with prosciutto and provolone, prepared with diced tomato, black olives, and roasted peppers in a white wine sauce.

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